Manuals / Foster / Kitchen Appliance / Dishwasher

Foster S4000 user manual Menu Structure Flow-Chart

Models: S4000

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MENU STRUCTURE FLOW-CHART

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Foster S4000 user manual Menu Structure Flow-Chart

Contents

via M.S. Ottone, 18/20 42041 Brescello RE - Italy USERS MANUAL FOR BUILT-IN OVENMultifunction steam S4000, cod. 7135 Foster spaCONTENTS INTRODUCTION OVEN DESCRIPTION WARNINGS Leave the oven door open in the supported position only Terminal box INSTALLATIONConnection to the mains power supply Replacement of the power cordOven preparation and pre-use CLEANING AND MAINTENANCE OF OVEN AND ACCESSORIESWater tray capacity INSTRUCTIONS FOR CORRECT INSTALLATIONTECHNICAL DATA Usable volume cooking chamber 27 L Gross volume cooking chamber 31 LOven dimensions DESCRIPTION OF THE OVEN AND ACCESSORIES Description of the keys DESCRIPTION OF THE CONTROL PANELDo not touch the keypad during this brief period HOW TO TURN THE OVEN ONHOW TO TURN THE OVEN OFF FIRST START-UPFood and symbolCOOKING CYCLES AVAILABLE Min-MaxUSING A COOKING FUNCTION THAT DOES NOT INCLUDE STEAM HOW TO SELECT A COOKING FUNCTIONUSING A COOKING FUNCTION THAT INCLUDES STEAM Note The buzzer is automatically deactivated after 5 minutes HOW TO CHANGE THE COOKING CHAMBER TEMPERATUREHOW TO START THE COOKING HOW TO USE THE ALARM FUNCTIONHOW TO CANCEL A COOKING TIME HOW TO DISPLAY OR CHANGE THE ALARM STATUSHow to reset the alarm function HOW TO PROGRAM THE OVEN HOW TO SET OR CHANGE THE COOKING TIMEA clear message “OVEN TO BE TURNED ON IN .. ..” HOW TO PROGRAM THE START AND STOP OF THE OVENHOW TO CANCEL AN OVEN START/STOP PROGRAM COOKING FINISHED MODECOOKING WITH THE FOOD PROBE How to use the food probeA clear message “OVEN TO BE TURNED ON IN .. ..” HOW TO CHANGE THE FOOD PROBE TEMPERATUREUSING THE FOOD PROBE AS A THERMOMETER HOW TO PROGRAM THE START OF THE OVEN USING THE FOOD PROBEMenu functions cooking cycle cooking chamber temperatureHOW TO SAVE A COOKING CYCLE SAVING A COOKING CYCLEPRESS TO ADD STEAM HOW TO ADD STEAM IN THE HOT AIR + STEAM COOKING MODEHOW TO MOVE AROUND INSIDE THE MENU MENU STRUCTURE FLOW-CHART TIMBALES recipe list BREAD/PIZZA recipe listMEAT recipe list VEGETABLES recipe list FISH recipe listDESSERTS recipe list HOW TO PERSONALIZE THE RECIPE LISTHOW TO LOAD YOUR OWN RECIPE PRACTICAL COOKING SUGGESTIONS HOW TO DELETE YOUR OWN RECIPEFood probe GrillPerforated drip pan Drip panSETTING THE CLOCK HOW TO PERSONALIZE YOUR OVENSET TIME NIGHT MODESETTING KEYPAD LOCK HOW TO DEACTIVATE THE KEYPAD LOCKWATER HARDNESS KEYPAD LOCK DETAILSBUZZER LIGHTINGBOILER DESCALING START CLEANING CYCLECOOKING CHAMBER CLEANING CYCLE COMPLETE USE A CLOTH TO REMOVE DIRT COOKING CHAMBERBoiler wash INSTRUCTIONS for boiler descaling processCOOKING FINISHED MODE RESET SETTINGSThis function is used to reset the system in case of problems OVEN OFF MODEWHAT TO DO IN CASE OF A BLACK-OUT PROBLEMSOLUTION WHAT TO DO IN CASE OF AN ANOMALYERROR CODES TABLE 2. Extract, one at a time, the side grills G HOW TO DISASSEMBLE THE SIDE GRILLSHOW TO REASSEMBLE THE SIDE GRILLS 1. Unscrew turning anti-clockwise the front knurled nuts DInstruction for changing the light bulb HOW TO CHANGE THE OVEN LIGHT BULBHOW TO CHANGE THE COOKING CHAMBER SEAL HOW TO DISASSEMBLE THE OVEN DOOR OVEN DETAILS HOW TO REASSEMBLE THE OVEN DOORKeypad command inactivity ‘Beep’ SignalCONNECT FOOD PROBE SYSTEM WARNINGSCHECK THAT THERE IS WATER IN THE PITCHER INSERT THE PITCHEROven DISPOSAL Packaging