MEAT recipe list
The cooking modes listed have been determined for pieces of meat weigthing about 1 Kg.
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| HAUNCH OF | 90 | 70 |
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| BEEF RUMP | 90 | 70 |
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| VEAL RUMP | 90 | 68 |
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| ROAST PORK | 90 | 72 |
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| PORK NECK | 100 | 75 |
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| MEDIUM CHOP | 75 | 62 |
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| RARE CHOP | 70 | 55 |
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| MEDIUM BEEF | 75 | 62 |
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| RARE BEEF FILET | 70 | 57 |
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| BEEF ROLL | 80 | 65 |
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| TURKEY BREAST | 90 | 70 |
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| ROAST BEEF | 80 | 62 |
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| RARE ROAST | 70 | 57 |
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| BEEF SHOULDER | 85 | 70 |
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| VEAL SHOULDER | 90 | 72 |
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