OVEN CONTROLS

Setting Convection Bake

This mode of cooking enables you to obtain the best culinary results when baking with multiple pans and racks. Multiple rack baking may cook faster and more evenly with convection baking by using the three elements and a fan to circulate the oven’s heat evenly and continuously within the oven. The oven can be programmed for convection baking at any temperature between 170°F to 550°F with a default temperature of 350°F.

Convection Baking Tips:

•Always preheat your oven before using the convection bake mode.

•During preheat, the 3 elements and the convection fan are used in cycle to quickly heat the oven.

•If your recipe cooking temperature has already been converted for convection baking there is no need to reduce your oven temperature. If your recipe has not had the temperature converted for convection baking you can easily reduce using the Convect Convert feature.

•Use tested recipes with times adjusted for convection baking when using this mode. Time reductions will vary depending on the amount and type of food to be cooked.

•When using convection bake with a single rack, place oven rack in position 2 or 3. Cooking on multiple racks, place in positions 2 and 4 or 1, 3 (offset rack) and 4.

•Most bake goods (except cakes) should be baked on pans with no sides or very low sides to allow heated air to circulate around the food.

•Food baked on pans with a dark finish will cook faster.

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Figure 5: Oven rack positions

To set the oven for Convection Bake and temperature to 375°F:

1.Arrange interior oven racks.

2.Press convect. CONVECT and BAKE will flash and 350 will appear in the display.

3.Press 3 7 5. CONVECT and BAKE will keep flashing and 375° will appear in the display.

4.Press start. The actual oven temperature and the fan icon will be displayed. A beep will sound once the oven temperature reaches 375°F and the display will show 375°, CONVECT, BAKE and the fan icon.

5.Place food in the oven.

NOTE

The convection fan will start when the oven is set for convect bake. The display will show an icon of rotating fan within a square. This rotating fan icon indicates when the convection fan is operating. The bake, broil and convection elements will cycle for better heat distribution.

Figure 4: Air circulation in convection function

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Frigidaire FGET3065PF important safety instructions Setting Convection Bake, Convection Baking Tips
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FGET3065PF specifications

The Frigidaire FGET3065PF is a sleek and innovative electric wall oven designed to meet the demands of modern cooking enthusiasts. This model combines advanced technology with user-friendly features, all wrapped in a contemporary stainless steel finish that adds an elegant touch to any kitchen decor.

One of the standout features of the Frigidaire FGET3065PF is its state-of-the-art True Convection technology. This system ensures that heat is evenly distributed throughout the oven, allowing food to cook uniformly on all rack levels. Whether you're baking a batch of cookies or roasting a holiday turkey, this feature significantly enhances cooking performance and reduces the chance of hot spots.

With a generous capacity of 5.0 cubic feet, the FGET3065PF provides ample space for large dishes, making it ideal for family meals and entertaining guests. The oven comes equipped with a Smudge-Proof stainless steel finish, which resists fingerprints and smudges, ensuring that it remains looking pristine even after regular use.

The Frigidaire FGET3065PF also incorporates an intuitive touch control panel that simplifies operation. Users can easily select cooking modes, adjust temperatures, and set timers with just a few taps. The oven offers multiple cooking modes, including Bake, Broil, and Convection Bake, catering to various culinary techniques and preferences.

For those who appreciate precision in their cooking, the oven features a built-in temperature probe. This convenient tool eliminates the guesswork by allowing users to monitor the internal temperature of meats and baked goods without opening the oven door. As a result, dishes can be cooked to perfection while preventing moisture loss.

Another significant characteristic of the FGET3065PF is its self-cleaning capability. The oven is equipped with an easy self-cleaning mode that utilizes high temperatures to burn away food residues and spills, saving users valuable time and effort. Additionally, the oven's delay start function allows users to pre-set cooking times, making it possible to have a meal ready at a desired time.

Safety is also a priority in the design of the Frigidaire FGET3065PF. It includes features like a control lock to prevent unintended use and an automatic shut-off capability for peace of mind while cooking.

In summary, the Frigidaire FGET3065PF is a powerful and efficient wall oven that embodies modern technology, convenience, and style. With its True Convection technology, generous capacity, advanced features, and self-cleaning capabilities, it’s an excellent choice for anyone looking to elevate their cooking experience. Whether you are a novice cook or a seasoned chef, this oven is built to assist you in creating delicious meals effortlessly.
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