Manuals / Frymaster / Kitchen Appliance / Fryer

Frymaster TB14 Gas Connections cont, damage to the fryer’s gas piping and gas valves, Danger

Models: TB14

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Frymaster TB14 Gas Connections cont, ½ PSI 3.45 kPa/35 mbar, a step-down regulator will be required, Danger

Contents

PARTS LIST INCLUDED TB14 Series With Built-In FiltrationInstallation & Operation Manual 8195941 REQUIREMENTS in Chapter 3 of this manual for specifics from slips or contact with the hot oil DANGER other appliance DANGER TB14 Series Gas Fryers TABLE OF CONTENTSPage # TABLE OF CONTENTS CONT 1.3 Service Information TB14 SERIES GAS FRYERS CHAPTER 1 INTRODUCTION1.1 After Purchase 1.2 Ordering Parts 1.5 Safety Information 1.6 Service Personnel1.4 Computer Information cont TB14 SERIES GAS FRYERS CHAPTER 1 INTRODUCTION C. Qualified Service Personnel B. Qualified Installation PersonnelTB14 SERIES GAS FRYERS CHAPTER 1 INTRODUCTION 1.6.1 Definitions cont 2.4 Pre-Installation TB14 SERIES GAS FRYERS CHAPTER 2 IMPORTANT INFORMATION2.1 Product Description 2.2 Principles of Operation C. Installation Standards 2.4 Pre-Installation contTB14 SERIES GAS FRYERS CHAPTER 2 IMPORTANT INFORMATION 2.5 Air Supply and Ventilation 2.6 Equipment Installed at High AltitudesA. Do not connect this fryer to an exhaust duct 2.7 Receiving and Unpacking Equipment If your equipment arrives damaged TB14 SERIES GAS FRYERS CHAPTER 3 INSTALLATION 3.1 Installing the Fryer3.2 Leveling the Fryer fryers equipped with legs only movement to avoid damage and possible bodily injury DANGER TB14 SERIES GAS FRYERS CHAPTER 3 INSTALLATION 3.3 Installing Casters and LegsQuestions? Call NATIONAL CODE REQUIREMENTS 3.4 Gas ConnectionsRecommended Gas Supply Line Sizes ½ PSI 3.45 kPa/35 mbar, a step-down regulator will be required 3.4 Gas Connections contdamage to the fryer’s gas piping and gas valves injury may result new connectionsI. Flexible Couplings, Connectors and Casters 3.5 Electrical Connections TB14 SERIES GAS FRYERS CHAPTER 4 FRYER OPERATIONS 4.1.1 Pilot Lighting Procedures, Standing Pilot Only4.1 Initial Start-up 4.1.1 Pilot Lighting Procedures, Standing Pilot Only cont TB14 SERIES GAS FRYERS CHAPTER 4 FRYER OPERATIONS 4.2 Boil-Out Procedure 4.2 Boil-Out Procedure cont so will damage the heating tubes and frypot, and void the warranty4.3 Final Preparation crack glass containers TB14 SERIES GAS FRYERS CHAPTER 5 BUILT-IN FILTRATION transfer 5.1 General TB14 SERIES GAS FRYERS CHAPTER 5 BUILT-IN FILTRATION 5.2 Filtration Preparation 5.2.1 Assembling the Filter 5.2.1 Assembling the Filter cont Assemble the filter as follows 4. Sprinkle 8 ounces of filter powder on the filter sheet. Ensure the powder covers the filter paper evenly 5.3 Daily Filtration Operation 5.2.2 Installing the Filter5.3.1 General Overview 5.3.2 Filtering Tools 5.4 Operating the Filtercontainer for disposal 5.4 Operating the Filter cont overflow and spillage of hot oil/shortening DANGERabove the maximum fill line located on the container DANGER shortening will rush out creating the potential for severe burns temperature ~350F ~177C 5.4.2 Filter Operation1. Turn the fryer off. Ensure the filter pan assembly is prepared as described in Section 5.2.1- Assembling the Filter 5.4.2 Filter Operation cont 5-10 5-11 5-12 5-13 DO NOT ALLOW CRUMBS TO ACCUMULATE IN TRAY TB14 SERIES GAS FRYERS CHAPTER 6 COMPUTER OPERATION 6.1 Operating Fryers with Computer Magic III.5 Computerswater. NEVER allow water to enter the Filtration System DESCRIPTION 6.1.1 Equipment Setup and Shutdown Procedures SetupTB14 SERIES GAS FRYERS CHAPTER 6 COMPUTER OPERATION Shutdown Do not cancel the melt cycle mode if using solid shortening 6.1.1 Equipment Setup and Shutdown Procedures contresults, do not cook product until the display reads 6.2 Programming the Computer Magic III.5 Computer 6.1.2 Checking Temperature 6.2.1 Boil Feature 6.2 Programming the Computer Magic III.5 Computer cont 6.2.1 Boil Feature cont SEE CHAPTER 4.2 FOR ADDITIONAL BOIL-OUT PROCEDURES6.2.2 Temperature Selection-Fahrenheit to Celsius 6.2.3 Constant Oil Temperature Display Mode TB14 SERIES GAS FRYERS CHAPTER 7 PREVENTATIVE MAINTENANCE time the cleaner remains on the food-contact surfaces7.1 General 7.2 Daily 7.4 Periodic/Annual TB14 SERIES GAS FRYERS CHAPTER 7 PREVENTATIVE MAINTENANCEBuilt-in Filtration 7.4 Periodic/Annual cont 7.5 Stainless Steel CareBuilt-in Filtration cont burns TB14 SERIES GAS FRYERS CHAPTER 8 TROUBLESHOOTING tests are required. Use extreme care when performing such testsDisconnect all power cords before servicing authorized service agent only 8.2 Pilot Burner Malfunction cont TB14 SERIES GAS FRYERS CHAPTER 8 TROUBLESHOOTING8.3 Main Burner Malfunctions 8.3 Main Burner Malfunctions cont Wiring Diagrams8.4.1 TB14 Series Dual Operation Only 8.4.2 TB14 Series Interface Board Enlarged ViewTerminal #2 - Medium TB14 SERIES GAS FRYERS CHAPTER 9 PARTS LIST 9.1 AccessoriesPART # COMPONENT TB14 SERIES GAS FRYERS CHAPTER 9 PARTS LIST 9.2 Cabinetry and Related Components 9.2 Cabinetry and Related Components cont 1 823-3248 Support, Leg- Without Optional SUFF Filter Only 9.3 Computer and Related Components To Frypot 9.4 Filter Module ComponentsTo Filter 9.4 Filter Module Components cont 9.5 Filter Pan Components 9.6 Frypot, Burners and Related Components 9.6 Frypot, Burners and Related Components cont 9.7 Oil Return Components SERVICE HOTLINE Shipping Address 8700 Line Avenue, Shreveport, LouisianaFAX Parts 1-318-219-7140 FAX Tech Support Price $10.00