YSCF14G SERIES GAS FRYERS
CHAPTER 2: FRYER OPERATIONS
2.2 Final Preparation
WARNING
Do not go near the area directly over the flue outlet while the fryer is operating.
Always wear
oil.
Always drain hot oil into a metal container. Hot oil can melt plastic buckets and
crack glass containers.
WARNING
NEVER set a complete block of solid shortening on top of the heating tubes. To do
so will damage the heating tubes and frypot, and void the warranty.
A.When using a liquid shortening (cooking oil), fill the fryer to ¼" below the top OIL LEVEL line scribed into the back of the frypot.
B.When using a solid shortening, first melt it in a suitable container, or cut it into small pieces and pack it below the heat tubes, between the tubes and on top of the tubes, leaving no air spaces around the tubes. Do not disturb or bend the sensing bulbs. Never set a complete block of solid shortening on top of the heating tubes. To do so will damage the heating tubes and frypot, and void the warranty.
C.Press the 
switch to turn fryer on. The burners will initially operate in the MELT CYCLE mode until the shortening reaches 180°F (82°C). It will then automatically switch to normal operation.
D.When the frypot is filled and the shortening is melted, carefully replace the frypot crumb screen over the heat tubes. Wear
E.Before starting operation, program the computer to the probable working temperature and wait for the temperature to stabilize.
