4. Operation

Switching the cooktop on and off

Switching the cooktop on and off

Touch the main switch symbol. An audible signal is sounded and a spot lights on the main switch symbol. All the cooking zone display show 0. The cooktop is now in operation.

If no further inputs are made within approx.

20 seconds the cooktop automatically switches off.

By touching the main switch symbol at any time the cooktop can be quickly switched off.

Switching on a cooking zone

Switching on a cooking zone

The cooktop must be switched on by the main switch. The switching on and off for all cooking zones is identical.

Touch the required cooking zone in the control panel. The zero on the display of the selected cooking zone flashes.

Select the required cooking level within

5 seconds using the UP/DOWN symbols.

(You can immediately select level 9, 8, etc. using the DOWN symbol.) The display of the cooking zone flashes the chosen level. Note: if no input is given within 5 seconds the cooking zone must be re-activated.

The selected cooking level is confirmed after a few seconds by an audible signal and the display lights constantly. Alternatively you can confirm the values by again touching the cooking zone in the control panel.

The cooking zones are elecronically controlled and during use, in order to maintain a constant heat, the cooking zone switches on and off intermittently.

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Gaggenau CK 481-6 manual Operation

CK 481-6 specifications

The Gaggenau CK 481-6 is an exemplary kitchen appliance that represents the pinnacle of modern culinary technology and design. This built-in combi-steam oven is engineered to meet the needs of both professional chefs and home cooking enthusiasts, combining versatility, innovation, and elegance in one compact unit.

One of the standout features of the CK 481-6 is its sleek design, which epitomizes Gaggenau’s commitment to craftsmanship and aesthetics. The oven boasts a stainless steel finish that not only adds a contemporary touch to any kitchen but also guarantees durability and ease of maintenance. The user interface is intuitive, featuring a high-quality display that allows for precise control over various cooking modes.

The CK 481-6 is equipped with advanced cooking technologies that cater to a broad range of culinary techniques. It offers combination cooking methods, allowing users to steam, bake, or roast food simultaneously. This is particularly effective for achieving dishes that are perfectly cooked while retaining moisture and flavor. The steam function, which operates at different levels of intensity, ensures the preservation of nutrients in vegetables while enhancing the tenderness of meats.

Another remarkable aspect of the Gaggenau CK 481-6 is its capacitive touch control panel. This allows for straightforward navigation through multiple cooking programs and settings, making it easy for users to select desired temperatures and cooking times. The oven also features a meat probe that accurately measures the internal temperature of food, ensuring optimal cooking results without the risk of overcooking.

Additionally, the CK 481-6 comes with automated cleaning functions, which simplify maintenance. The self-cleaning feature uses heat to remove food residue, ensuring that the oven stays pristine with minimal effort.

With a generous capacity, this combi-steam oven can accommodate larger meals, making it an ideal choice for family cooking or entertaining guests. The versatility of the CK 481-6 makes it perfect for various culinary tasks, from baking artisan bread to steaming delicate seafood dishes.

In summary, the Gaggenau CK 481-6 combines sophisticated design, cutting-edge technology, and unmatched versatility, solidifying its place as a must-have appliance for any serious cooking enthusiast. Whether you're a culinary professional or a passionate home chef, the CK 481-6 elevates the cooking experience to new heights, making it an invaluable addition to modern kitchens.