BROILING

Broiling is cooking food by intense radiant heat from the upper broil element in the oven. Most fish and tender cuts of meat can be broiled. Follow these directions to keep spattering and smoking to a minimum.

If the meat has fat or gristle around the edge, cut vertical slashes through both about 2 inches apart. If desired, the fat may be trimmed, leaving a layer about 1/8 inch thick.

Place the meat on the broiler grid in the broiler pan. Always use the grid so the fat drips into the broiler pan; otherwise the juices may become hot enough to catch on fire.

Position a shelf on recommended shelf position as suggested in the Broiling Guide. Most broiling is done on E position, but if your oven is connected to 208 volts, you may wish to use a higher position.

Leave the door open to the broil stop position. The door stays open by itself, yet the proper temperature is maintained in

the oven.

Turn the food

using tongs only once during

broiling. Time the foods for the first

side according to the Broiling Guide.

Turn the food, then use the times given for the second side as a guide to the preferred doneness.

NOTE: Broil will not work if the temperature probe is plugged in.

Roasting

How to Set Your Oven for Broiling

HI= +

1. Press BROIL HI/LO.

B R O I L

LO= -

2.Press BROIL HI/LO again (alternates between LO Broil and HI Broil).

3.Press START.

START

4.Press CLEAR/OFF when broiling is finished.

CLEAR

OFF

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27

Roasting Guide

Broiling

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GE 164D2966P205-1 manual Roasting Guide Broiling, How to Set Your Oven for Broiling
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164D2966P205-1 specifications

The GE 164D2966P205-1 is a versatile and robust component that plays a crucial role in modern industrial applications, particularly within the realm of power generation and distribution. As part of General Electric's extensive product lineup, this component is designed with cutting-edge technologies and features that ensure reliable performance in demanding environments.

One of the main features of the GE 164D2966P205-1 is its high efficiency. This component is engineered to minimize energy loss, enabling systems to operate more effectively while reducing operational costs. This efficiency is complemented by advanced cooling mechanisms, which help manage thermal conditions and prevent overheating during prolonged use.

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In summary, the GE 164D2966P205-1 is a highly efficient, durable, and technologically advanced component that stands out in the competitive landscape of industrial solutions. Its impressive range of features, combined with compliance to industry standards and innovative technologies, makes it a reliable choice for businesses aiming to enhance productivity and reliability in their operations.
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