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Stand away from the range when opening the door of a hot oven. The hot air and steam that escape can cause burns to hands, face and eyes.

SafetyInstructions

nDo not use the oven for a storage area. Items stored in the oven can ignite.

nKeep the oven free from grease buildup.

nPlace the oven racks in the desired position while the oven is cool.

nPulling out the rack to the stop-lock is a convenience in lifting heavy foods. It is also a precaution against burns from touching hot surfaces of the door or oven walls. The lowest position is not designed to slide.

nDo not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.

WARNING: NEVER cover

any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard.

nDo not use aluminum foil anywhere in

the oven except as described in this manual.

SeLF-CLeaNINg OVeN

Misuse could result in a fire hazard or damage to the range.

nWhen using cooking or roasting bags in the oven, follow the manufacturer’s directions.

nDo not use your oven to dry newspapers. If overheated, they can catch fire.

nUse only glass cookware that is recommended for use in gas ovens.

nAlways remove any broiler pan from range as soon as you finish broiling. Grease left in the pan can catch fire if oven is used without removing the grease from the broiler pan.

nWhen broiling, if meat is too close to the flame, the fat may ignite. Trim excess fat to prevent excessive flare-ups.

nMake sure any broiler pan is in place correctly to reduce the possibility of grease fires.

nIf you should have a grease fire in a broiler pan, touch the Clear/Off pad, and keep the oven door closed to contain fire until it burns out.

nFor safety and proper cooking performance, always bake and broil with the oven door closed.

Operating Instructions

Care and Cleaning

Installation Instructions

nBe sure to wipe off excess spillage before self-cleaning operation.

nBefore self-cleaning the oven, remove the racks, any broiler pan, grid and other cookware.

nDo not clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.

nClean only parts listed in this Owner’s Manual.

nIf the self-cleaning mode malfunctions, turn the oven off and disconnect the power supply. Have it serviced by a qualified technician.

nDo not use oven cleaners. No commercial oven cleaner or oven liner of any kind should be used in or around any part of the oven. Residue from oven cleaners will damage the inside of the oven when the self-clean cycle is used.

Troubleshooting Tips

Consumer

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JGB428, JGB428SERSS, 49-85179 specifications

The GE 49-85179, JGB428SERSS, and JGB428 are part of General Electric's innovative line of kitchen appliances, particularly focusing on ranges that enhance the cooking experience while providing reliable performance. These models are particularly known for their blend of advanced technology, user-friendly design, and energy efficiency.

The GE 49-85179 is a freestanding gas range that boasts a sleek and modern design, making it suitable for any contemporary kitchen. One of its standout features is the innovative edge-to-edge cooktop, which offers a larger cooking surface for more cooking flexibility. With up to five burners, including a powerful 18,000 BTU burner, the range allows for rapid boiling, sautéing, and simmering. This makes it an ideal appliance for both home cooks and culinary enthusiasts who demand performance.

The incorporation of the Convection Bake feature in the GE 49-85179 ensures even baking results, with hot air circulating within the oven, thus eliminating hot spots. This technology allows for faster cooking times and improved food consistency, making it easier to deliver perfectly cooked meals. The range to also achieves precise temperature control, ensuring that users can attain the perfect cooking conditions for a variety of dishes.

Similarly, the JGB428SERSS model emphasizes both functionality and aesthetics. This gas range features a large oven capacity, perfect for cooking multiple dishes at once. The self-cleaning feature saves time and effort, allowing users to maintain their appliance with minimal hassle. Its oven includes baking and broiling elements that provide heat from both the top and bottom, allowing chefs to achieve restaurant-quality results right at home.

The JGB428 also highlights GE's commitment to energy efficiency, utilizing advanced technology to reduce power consumption while still delivering powerful cooking performance. With an intuitive digital display and straightforward controls, this model is designed for seamless user interaction, making it easier to set cooking times, temperatures, and select different cooking modes.

In summary, the GE 49-85179 and its counterparts—the JGB428SERSS and JGB428—are characterized by their smart design, advanced cooking technologies, and energy efficiency. Together, they represent a commitment to enhancing the culinary experience, providing home cooks with the tools they need to create delicious meals with confidence and ease. With these ranges, General Electric continues to innovate in the realm of home cooking appliances.

GE JGB428SERSS, 49-85179 installation instructions OVeN

Models: JGB428 JGB428SERSS 49-85179