How to Use the Double DutyTM Shelf

Use the shelf. only when cooking foods on 2 levels.

Do not store or cook with

shelf on floor of oven. I~roduct damage may reSUlt.

Use pot holders when handling metal shelf and cookware. They may be hot.

I)o not store microwave browning dish on metal shelf:

Use of DOUBLF. DUTY” shelf. with Auto Cook, Auto Reheat or Popcorn program is not recommended.

The wire shelf is specifically designed for added” capacity “in yoLIr

microwave oven, Now more than

one lood may be healed or reheated and ready to serve tit the same [i me.

Extra stetim generated I.rom multiple food cookin: may make cookware hotter than with re&ular microwaving.

Cookware for Shelf Heating and Reheating

Before placing food in the dishes, check to see that they will lit [oge(hcr on or under the shelf. Also, be sure cookware is microwave sale.

I

Positioning the Shelf

To position the DOUBLE DUTY’’’” shelf, tip the back slightly and fit the shelf support guides onto the support guides located on each side of the oven in the rear.

When microwavi[lg with the oven shelf, some techniques will differ from the cookbook which came with your oven. It is importtint to arrange foods properly (shown on the next page). Cookware size is important; select f’rom among the suggestions at right, Also, food size shou]d be considered; foods over 4 inches high or 3Y~ pounds arc not recommended for shel 1. cooking.

Batters and dough foods and also uncooked foods which need to be pl”epal”ed from scratch should be cooked without the oven shelf, following cookbook directions.

Cookware for heating or reheating

include 1 cup pleasuring cup, ~x5x~_1nch IOaf dishes or ~-inch

pie plates.

Leftovers may be placed in small individual ceramic or plastic bowls or divided plates.

Next, lower the front until the shelf support guides fit onto the support

{Tuides located at each side the

oof

oven in the front.

When properly positioned, the shelf should fit snugly in place, be level and not touch the back or side wall of the oven.

If arcing occurs when using the shelf to cook more than one food at the same time, turn the oven off. Make sure the shelf is positioned right-side-up on all four shelf supports and not touching oven walls.

Use pot holders when handling

 

1

loods hea[cd together with yoLIr

Use wax paper or plastic wrap

oven shell, especially when

instead of 1 ids on casseroles. Lids

heating larger amounts of iood.

may add too much height to dish.

 

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GE JEM31L manual How to Use the Double DutyTM Shelf, Positioning the Shelf

JEM31L specifications

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