GE JET342G warranty Automatic Cooking Ruits and Desserts, Fruits, Desserts & Bream

Automatic Cooking Ruits and Desserts

Fruits

Pineapple Casserole is a tangy dessert or meat accompaniment. In 2-quart oblong glass baking dish spread 2 cans (20 oz. ea. ) drained pineapple chunks, 3/4 cup sugar and 1/2 cup flour. Cover and microwave on Auto Cook code 1. When oven signals and time remaining appears on display, remove covering and top with mixture of 2 cups buttery-flavored cracker crumbs and 1/2 cup melted butter. Do not recover. Touch “START” and finish cooking.

Baked Apples automatically cook well using Auto Cook code 8. Match number of apples to size of microwave-safe covered container. Use Auto Cook code 8 for Baked Pears and Applesauce also.

Stewed Fruit and Fruit Compotes should be stirred well before microwaving, especially if sugar is added. Cover; use Auto Cook code 4 and stir once or twice after oven signals and time appears on display. Touch “START” and finish cooking.

Desserts & Bream

After preparing the ingredients for the individual recipe as shown below the pictures follow these steps for cooking.

Nut Topped Cakes are easy to cook automatically. Grease bottom and sides of microwave-safe fluted cake container and sprinkle bottom evenly with 1/3 cup finely chopped nuts or coconut. Carefully pour batter from one box (2-layer size) cake mix over nuts, cover with plastic wrap. See steps above for automatic cooking.

Step 1: Cover with plastic wrap and use Auto Cook code 3.

Step 2: When oven signals and time remaining appears on display, rotate dish 1/4 turn.

Caramel Biscuit Ring uses Auto Cook code 3. Spread 1/4 cup melted butter and 1/2 cup brown sugar in 8-in. round glass dish. Sprinkle with cinnamon and 1/2 cup chopped nuts if desired. Arrange 1 can (10 oz.) refrigerated biscuits around edges and place drinking glass, open end up, in center. See steps above for automatic cooking.

Step 3: When cooking is finished, turn out (upside down) the Nut Cake and Cornbread. Invert Caramel Biscuit Ring and let dish stand over ring a few minutes before serving.

Bacon and Cheese Topped Cornbread: Distribute 1/2 cup chopped crisp fried bacon and 1 tablespoon Parmesan cheese in greased 8-in. round glass dish. Carefully pour batter from 1 pkg. (8-1/2 oz.) cornbread mix over above ingredients. See steps above for automatic cooking. Remove covering after signal.

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