15

Removing the Grill Module

When removing the parts of the grill module to clean, be sure all switches
are in the OFF position and the module is cool. Remove the grill grate and
then slide the heating element toward the center of the cooktop until it is
unplugged. Remove the reflector pan. Empty grease collector jar when cool.
Be sure to replace the jar.

How to Set the Grill Controls

The control knob must be
pushed in to turn; this prevents
the heating element from being
turned on accidentally. Push the
knob in only when it is in the OFF
position. When the knob is in any
other position, it can be turned
without pushing it in.
Front and rear sections of the
grill heating element are
controlled separately. Heat only
half the grill surface for cooking
small portions or set each half at a
different temperature for cooking
different types of foods.
Push in the control knob depending
on which side of the cooktop grill
module is used. The right front
and right rear control knobs
operate the grill when the module
is on the right side (on some
models). The left front and left
rear control knobs operate the grill
when the grill module is on the left
side of the cooktop.

Automatic Blower Operation

The blower comes on automatically when the grill is turned on and turns off
automatically when the grill is turned off.

What to Do If a Flame-Up Occurs

Grilling fat or juicy foods may cause flame-ups.
You should never leave the kitchen while using the
grill. It’s important to control flame-ups so they do
not get out of hand.
TO CONTROL FLAME-UPS
Turn down the heat setting to LO rather than OFF.
This keeps the downdraft vent blower on. Or, turn the
vent to ON, then turn the grill OFF.
Using a long-handled utensil, carefully remove the
food from the grill.
These steps should control the flame until it eventually
goes out. If it does not, cover the entire grill module
with a cookie sheet or the lid from a large roasting
pan. Use a pot holder to remove this later because it
will be hot.
Never use water on a grease fire. Water will spread
the flames.
NOTE: It is recommended that you have a dry
chemical, foam or Halon type fire extinguisher where
you can easily reach it in case of a cooking fire.
(continued next page)
Radiant Module Grill Module