Using the lower oven.

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To avoid possible burns, place the shelves in the desired position before you turn the oven on.

Safety

Before you begin…

The shelves have stop-locks, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt.

When placing and removing cookware, pull the shelf out to the bump on the shelf support.

To remove a shelf, pull it toward you, tilt the front end up and pull it out.

To replace, place the end of the shelf (stop-locks) on the support, tilt up the front and push the shelf in.

Instructions Operating

The lower oven has 7 shelf positions.

How to Set the Oven for Baking or Roasting

Instructions

Press the BAKE pad.

Press the number pads to set the desired temperature.

Press the START pad.

Check food for doneness at minimum time on recipe. Cook longer if necessary.

Press the CLEAR/OFF pad when cooking is complete.

Type of Food

Shelf Position

Frozen pies (on cookie sheet)

C or D

Angel food cake,

B

bundt or pound cakes

 

Biscuits, muffins, brownies,

C or D

cookies, cupcakes, layer

 

cakes, pies

 

Casseroles

C or D

NOTE: A cooling fan may automatically turn on and off to cool internal parts. This is normal, and the fan may continue to run even after the oven is turned off.

Care and Cleaning

Preheating and Pan Placement

Preheat the oven if the recipe calls for it. Preheating is necessary for good results when baking cakes, cookies, pastry and breads.

To preheat, set the oven at the correct temperature. The control will beep when the oven is preheated and the display will show your set temperature.

This may take approximately 10 minutes.

Baking results will be better if baking pans are centered in the oven as much as possible. Pans should not touch each other or the walls of the oven. If you need to use two shelves, stagger the pans so one is not directly above the other, and leave approximately 112″ between pans, from the front, back and sides of the wall.

Troubleshooting Tips

Aluminum Foil

You can use aluminum foil to line the broiler pan and broiler grid. However, you must mold the foil tightly to the grid and cut slits in it just like the grid.

Cut slits in the foil just like the grid. Without the slits, the foil will prevent fat and meat juices from draining into the broiler pan. The juices could become hot enough to catch on fire. If you

do not cut the slits, you are essentially frying, not broiling.

Do not use aluminum foil on the bottom of the oven.

Never entirely cover a shelf with aluminum foil. This will disturb the heat circulation and result in poor baking.

A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food.

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Consumer Support

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GE JTP95 owner manual Using the lower oven, Care and Cleaning

JTP95 specifications

The GE JTP95 is a notable entry in General Electric's line of high-performance jet engines, designed primarily for commercial aviation applications. Known for its advanced technological features, the JTP95 integrates innovative design elements that enhance efficiency, performance, and reliability while minimizing environmental impact.

At the heart of the JTP95 engine is its turbofan configuration, which combines superior thrust capabilities with reduced noise levels. This design not only provides the necessary power for larger aircraft but also adheres to increasingly stringent noise regulations, making it a favorite among carriers operating in noise-sensitive areas.

One of the standout features of the GE JTP95 is its advanced materials technology. The engine incorporates lightweight composite materials and high-strength alloys, which contribute to fuel efficiency while ensuring durability under stress. These materials allow for higher operating temperatures, leading to improved thermal efficiency and overall performance.

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Maintenance is another area where the GE JTP95 excels. The engine features modular design components, allowing for easier access to critical parts during servicing. This reduces downtime and associated costs for airlines, while also enhancing the overall reliability of the engine over its lifespan.

In summary, the GE JTP95 stands out in the aviation sector for its combination of innovative technologies, advanced materials, and efficient design. It exemplifies GE's commitment to developing engines that meet modern demands for performance, reliability, and environmental stewardship, making it a key player in the future of commercial aviation. Organizations looking for a high-performance and environmentally friendly solution for their fleet will find the JTP95 to be an ideal choice.