Safety Instructions

Operating Instructions

Troubleshooting Tips

Consumer Support

Available cooking options.

Microwave Cooking

Your oven uses microwave energy to cook by a set time or weight, or automatically by sensor.

Sensor microwave works by detecting the increasing humidity released during cooking.

The oven automatically adjusts the cooking time to various types and amounts of food.

Cooking Method

Heat Source

Heat Conduction

Benefits

Microwave energy

Microwave energy.

Heat produced

Fast, high efficiency

is distributed evenly

 

within food by

cooking. Oven and

throughout the oven

 

instant energy

surroundings do

for thorough, fast

 

penetration.

not get hot.

cooking of food.

 

 

Easy clean-up.

Do not use the shelf when microwave cooking.

Baking

During baking, a heating element is used to raise the temperature of the air inside the oven. Any oven temperature from 225°F. to 450°F. may be programmed. A fan gently circulates this heated air throughout the oven, over and around the food, producing golden brown exteriors and rich moist interiors. This circulation of heated air is called convection.

Because the heated air is kept constantly moving, not permitting a layer of cooler air to develop around the food, some foods cook faster than in regular oven cooking.

 

Cooking Method

Heat Source

Heat Conduction

Benefits

 

Hot air circulates

Circulating

Heat conducted

Aids in browning

 

around food to

heated air

from outside of food

and seals in flavor.

 

produce browned

(Convection).

to inside.

Cooks some foods

Always use the shelf when baking.

exteriors and seal

 

 

faster than regular

 

in juices.

 

 

ovens.

Fast Baking

Your oven also offers the option of Fast Bake, using microwave energy along with convection cooking. You cook with speed and accuracy, while browning and crisping to perfection.

Cooking Method

Heat Source

Heat Conduction

Benefits

Microwave energy

Microwave energy

Food heats from

Shortened

and convection heat

and circulating

instant energy from

cooking time from

combine to cook

heated air.

penetration and heat

microwave energy,

foods in up to

 

conducted from

plus browning and

one-half the time

 

outside of food.

crisping from

of regular ovens,

 

 

convection heat.

while browning and

 

 

 

Always use the shelf with Fast Bake. sealing in juices.

 

 

 

10

Page 9 Page 11
Page 10
Image 10
GE JVM1490WH, JVM1490SS Available cooking options, Microwave Cooking, Cooking Method Heat Source Heat Conduction Benefits
Page 9 Page 11

JVM1490SS, JVM1490WH specifications

The GE JVM1490WH and JVM1490SS are compact over-the-range microwave ovens that combine style, performance, and convenience. Designed for modern kitchens, these models offer a range of features tailored to meet the demands of busy households.

One of the standout characteristics of the JVM1490 series is its over-the-range design, which helps save valuable countertop space. These microwaves come with a sleek, streamlined appearance available in two finishes: white (JVM1490WH) and stainless steel (JVM1490SS), allowing you to choose a style that suits your kitchen décor.

With a capacity of 1.5 cubic feet, these models provide ample space for a variety of dishes. The 900-watt cooking power ensures that meals are heated efficiently and evenly, making it ideal for reheating leftovers or cooking quick meals. The microwave also features 10 power levels, allowing users to select the intensity of cooking based on specific needs, from defrosting frozen food to reheating soups.

A significant technological feature of the JVM1490 series is the convenient sensor cooking technology. This innovative function detects humidity released during cooking and automatically adjusts cooking time for optimal results, taking the guesswork out of meal preparation.

Additionally, the microwave includes a variety of one-touch cooking options, making it simple to prepare specific foods with just a press of a button. These options include functions for popular dishes such as popcorn, pizza, and baked potatoes, enhancing convenience for users.

The JVM1490 models are equipped with a two-speed venting system to effectively eliminate smoke, steam, and odors generated during cooking. With a ventilation rate of 300 CFM, these microwaves can efficiently handle ventilation needs while doubling as a space-saving solution.

Interior lighting is another thoughtful addition, with bright bulbs that illuminate the cooking area, allowing you to keep an eye on your food as it cooks. The easy-to-clean microwave interior ensures maintenance is hassle-free, while the removable turntable provides even cooking results and accommodates larger dishes.

In summary, the GE JVM1490WH and JVM1490SS over-the-range microwaves feature a blend of style, efficiency, and cutting-edge technology. With their space-saving design, powerful cooking capabilities, and user-friendly features, they represent a smart choice for anyone looking to streamline their kitchen experience.
Top Page Image Contents