GE JVM152J manual Auto Defrost Guide, Turn over and I separate, minutes in

Auto Defrost Guide

MCOMMENDED		MIN.-MAX.
FOODS		WEIGHT		FI~T SIGNAL		SECOND SIGNAL	STAND TIME
Chops	I	0.1 -5.0 lbs.	I	Turn over.	I	Separate and shield	5 minutes
Frankfurters, Sausage		0.1 -5.0 lbs.				where necessarv.	2 minutes
				Separate.		Remove defrosted
						pieces.
Ground Meat		0.1 -5.0 lbs.		firn over.		Remove defrosted	5 minutes
						areas and break apart.
Beef Patties		0.1 -5.0 lbs.		Turn over.		Separate patties.	5 minutes
Roast	I	0.1 -5.0 lbs.	I	~rn over and	I	Shield if necessary.
							90 minutes
Ribs		0.1 -5.0 lbs.		shield.
				~rn over.		Remove defrosted	10 minutes
						pieces. Shield if
						necessary.

Steak	I	0.1 -5.Olbs.	I
Stew	I	0.1 -5.0 lbs.
Whole Chicken		0.1 -5.0 lbs.

Turnover.

Turn over and I separate.

Turn over and shield.

I

I

	5 minutes
Separate and remove	5 minutes
defrosted pieces.
Turn over and shield.	10 minutes;
	run cold water
	in cavity.

~rkey Breast @reast side up)

Chicken Pieces

Cornish hens (whole)

Cornish hens (split)

Fish fillets

Shrimp, scallops

Whole fish

I

I I

0.1-5.0 lbs.

0.1-5.0 lbs.

0.1-5.0 Ibs.

0.1-5.0 lbs.

0.1-3.0 lbs.

0.1-3.0 lbs.

0.1-3.0 lbs.

Turn over.

I ~rn over.

Remove wrapper and turn over.

~rn over.

I Turn over.

I Separate.

~rn over and shield tail and head.

	Shield where	20 minutes in
	necessary.	refrigerator
I	Separate and remove	5 minutes
	defrosted pieces.	10 minutes;
		run cold water
		in cavity.
		5 minutes
I	Separate and remove	5 minutes
	defrosted pieces.
I	Separate and remove	5 minutes
	defrosted pieces.	Hold under
		cold running
		water.

Edges or thin areas of meat will defrost more rapidly than other areas. After first or second signal, shield warm areas

. .

wi~h small pieces of foil.

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