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Problem

 

Possible Causes

What To Do

 

 

 

 

 

Food does not bake

 

Oven controls improperly set.

See the Using the oven section.

or roast properly

 

 

 

 

 

Rack position is incorrect

See the Using the oven section.

 

 

 

 

or the rack is not level.

 

 

 

 

 

 

 

Incorrect cookware or

See the Using the oven section.

 

 

cookware of improper

 

 

 

size being used.

 

 

 

 

 

 

 

Oven thermostat needs

See the Adjust the oven thermostat – Do it yourself!

 

 

adjustment.

section.

 

 

 

 

Food does not

 

Oven controls improperly set.

Make sure you touch the BROIL HI/LO pad.

broil properly

 

 

 

 

 

Improper rack position

See the Broiling Guide.

 

 

 

 

being used.

 

 

 

 

 

 

 

Cookware not suited

For best results, use a pan designed for broiling.

 

 

for broiling.

 

 

 

 

 

 

 

The probe is plugged into the

Unplug and remove the probe from the oven.

 

 

outlet in the oven.

 

 

 

 

 

 

 

In some areas the power

Preheat the broil element for 10 minutes.

 

 

(voltage) may be low.

Broil for the longest period of time recommended in

 

 

 

 

 

 

 

 

the Broiling Guide.

 

 

 

 

Oven temperature

 

Oven thermostat

See the Adjust the oven thermostat – Do it yourself!

too hot or too cold

 

needs adjustment.

section.

 

 

 

 

Oven door is crooked

 

The door is out of position.

Because the oven door is removable, it sometimes

 

 

 

 

gets out of position during installation. Remove and

 

 

 

 

replace the oven door. See the Lift-Off Oven Door

 

 

 

 

section.

 

 

 

 

Storage drawer

 

Rear drawer support is

Reposition the drawer. See the Storage Drawer

is crooked

 

on top of the guide rail.

Removal instructions in the Care and cleaning of your

 

 

 

 

range section.

 

 

 

 

Storage drawer

 

Power cord may be

Reposition the drawer and power cord. See the

won’t close

 

obstructing drawer

Storage Drawer Removal instructions in the Care and

 

 

in the lower back

cleaning of your range section.

 

 

of the range.

 

 

 

 

 

 

 

Rear drawer support is

Reposition the drawer. See the Storage Drawer

 

 

on top of the guide rail.

Removal instructions in the Care and cleaning of

 

 

 

 

your range section.

 

 

 

 

 

39

Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support

Page 39
Image 39
GE PGS968 Food does not bake, Or roast properly, Broil properly, Oven temperature, Too hot or too cold, Storage drawer

PGS968 specifications

The GE PGS968 is a versatile and high-performing range that embodies advanced cooking technology and user-centric design. This model is a part of GE's Profile series, known for blending modern aesthetics with innovative features that cater to the demands of contemporary kitchens.

One of the standout features of the PGS968 is its dual-fuel capability. This means that it utilizes both gas for the cooktop and electric for the oven, providing users with the precision of gas cooking combined with the even baking of electric heat. With a total of five burners on the cooktop, the PGS968 offers flexible cooking options, including a powerful 20,000 BTU burner ideal for rapid boiling and sautéing. The inclusion of a simmer burner ensures that delicate sauces can be prepared with utmost care.

The oven is equipped with true European convection technology, which circulates hot air for even and consistent baking results. This feature helps to eliminate hot spots and guarantees that baked goods rise evenly, making it a favorite among baking enthusiasts. Furthermore, the oven offers a generous capacity, allowing users to cook large meals or multiple dishes simultaneously, which is perfect for family gatherings or entertaining guests.

Convenience is further enhanced by smart features, including Wi-Fi connectivity. This allows users to control their oven remotely through the GE Appliances app. Users can preheat their oven, monitor cooking progress, and receive notifications directly on their smartphones, making it easier to manage cooking tasks even while multitasking.

The PGS968 also contains a self-cleaning function, utilizing high temperatures to burn away food residue and grease. This feature minimizes manual cleaning efforts and ensures that the oven remains in pristine condition with minimal fuss.

Additionally, the design aspects include a sleek stainless steel finish that fits seamlessly into any modern kitchen decor. The user interface is intuitive, featuring easy-to-read control knobs and touch controls for effortless operation.

Overall, the GE PGS968 combines robust functionality with cutting-edge technology, making it an excellent choice for anyone looking to elevate their cooking experience. The balance of precision cooking, advanced features, and stylish design resonates with both amateur home cooks and culinary enthusiasts alike.