IMPORTANT SAFETY INSTRUCTIONS

SAH 2 7T PPd 2CA U7 7ONS

* Do not use aluminum foil to line oven

bottoms, except as suggested in this manual.

Improper installation of aluminum f6il may

result in a risk of electric shock or fire.

* Cook meat and poultry

thoroughly--meat

to

at least an INTERNAL teml)eramre of 160°F

and p{mlt_ T to at least an INTEP.NAL

temperature of 180°E Cooking to these

temperatures usually protects against

foodborne illness.

"Before performing any service,

DISCONNECT THE OVEN POWER SUPPLY AT THE HOUSEHOLD

DISTRIBUTION PANEL BY REMOVING

THE FUSE OR SWITCHING OFF THE

CIR(2UIT BREAIZER.

* Do

not leave children

 

alone--children

 

should

not

be

left alone

or

mmttended

in

an

area

where

an

appliance

 

is

in

use. They

should

never

be

allowed

to

sit

or

stand

on

any

part

of

the

appliance.

 

 

 

 

 

 

 

*Do not touch the heating elements or the

interior surface of the oven. These surthces

may be hot enough to burn even though they are dark in color. During and atter use, do

n(xt touch, or let clothing or other flammable

materials contact, any interior area ot the

oven; allow sufficient time fl)r cooling first.

Potentially hot smthces include the oven vent

openings and surthces near the openings,

crevices around the oven do(n, the edges of the door window and metal trim pax_s above the door.

Remember: The inside surthce of the oven may be hot when the door is opened.

. CAUTION: ITEMS OF INTEREST

TO CHILDREN SHOULD NOT BE

STORED IN CABINETS ABOVE AN

OVEN--CHILDREN CLIMBING ON THE OVEN TO REACH ITEMS COULD BE

SERIOUSLY INJURED.

, Never wear loose-fitting or hanging garments

while using the appliance. Be careful when

reaching li)r items stored over the oven.

Flammable material could be ignited if

brought in contact with oven heating

elements and may cause severe btlrlls.

" Use only dry pot holders--moist or damp pot hoklers on hot sm'thces may result in burns ti'om stealn. Do not let pot holders

touxh hot heating elements. Do not use a towel or other bulky cloth.

* Keep the oven vent unobstructed.

" Keep the oven free from grease buildup.

*Stand away from the oven when opening the oven door. Hot air or steam which escapes ran

cause burns to hands, titce and/or eyes,

*After broiling, always take the broiler pan out of the oven and dean it. Lett{wer grease in the broiler pan can catch fire the next time you use the pan.

*Large scratches or impacts to glass doors cam

lead to broken or shattered glass.

*Never leave jars or cams of fat drippings in or near your oven.

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GE Monogram ZET2, ZET1 manual Before performing any service, Should, Part

ZET1, ZET2 specifications

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