Safety Instructions

Using the timed baking and roasting features.

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off, because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Operating

Instructions

 

and Cleaning

BAKE

or

COOKING

TIME

or

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time the oven will turn off automatically.

Press the BAKE pad.

Using the INCREASE or DECREASE pad, enter the desired temperature.

Press the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Using the INCREASE or DECREASE pad, enter the desired baking time. The oven temperature and the cooking time that you entered will be displayed.

The display shows the oven temperature that you set and the cooking time countdown. The display starts changing once the temperature reaches 100°F.

The oven will continue to cook for the programmed amount of time, then shut off automatically.

Press the CLEAR/OFF pad to clear the display.

Care

How to Set a Delayed Start and Automatic Stop

Installation

Instructions

 

Troubleshooting Tips

 

Customer Service

BAKE

or

COOKING

TIME

or

STOP

TIME

or

You can set the oven control to delay-start the oven, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correct time of day.

Press the BAKE pad.

Using the INCREASE or DECREASE pad, enter the desired temperature.

Press the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Using the INCREASE or DECREASE pad, enter the desired baking time.

Press the STOP TIME pad. The display will show the earliest stop time you can set.

Press the INCREASE pad to set the time of day you want the oven to stop cooking.

The oven control will automatically subtract the amount of cooking time from the stop time to determine when cooking will begin.

When the oven turns on automatically at the time set, the display will show the changing temperature and the cooking time countdown.

At the end of timed baking, the oven will turn off. The end of cycle tone will sound.

Press the CLEAR/OFF pad to clear the display.

14

Page 14
Image 14
GM JDP40 manual Using the timed baking and roasting features, Installation Instructions