Grizzly G0656 owner manual Inspecting Knives, Setting/Replacing Knives, Tools Needed Qty

Models: G0656

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Inspecting Knives

The height of the knives can be easily and quickly inspected with the knife setting gauge. This inspection will ensure that the knives are set to the correct height in the cutterhead.

Tools Needed

Qty

Knife Setting Gauge

1

To inspect the knives:

 

1.DISCONNECT JOINTER FROM POWER SOURCE!

2.Remove the cutterhead guard or block it out of the way.

3.Lower the infeed table to the 12" scale mark and lower the outfeed table as needed.

4.Place the knife gauge on the cutterhead, directly over a knife, as shown in Figure 51.

Middle

Pad

—If the gauge does not sit firmly on the cutterhead and touch the knife edge as described, then reset that knife. (Repeat this inspection with the other knives before resetting.)

Setting/Replacing

Knives

Setting the knives correctly is crucial to the proper operation of the jointer and is very important in keeping the knives sharp. If one knife is higher than the others, it will do the majority of the work, and thus, dull much faster than the others.

The knife gauge included with the jointer is designed to set the knives at 0.063" (1/16"), which is the correct distance all the knives should pro- trude above the cutterhead.

The Model G0656 comes with jack screws for cutterhead adjustments (see Figure 52).

Figure 51. Gauge positioned over cutterhead

knife.

5.Carefully inspect how the gauge touches the cutterhead and the knife.

—If both outside legs of the gauge sit firmly on the cutterhead and the middle pad just touches the knife, then that knife is set correctly. (Repeat this inspection with the other knives.)

-34-

Figure 52. Cutterhead profile diagram.

Tools Needed

Qty

Knife Setting Gauge

1

Hex Wrench 2.5mm

1

Wrench 8mm

1

To set or replace the knives:

 

1.DISCONNECT JOINTER FROM POWER SOURCE!

G0656 8" Jointer with Built-In Mobile Base

Page 36
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Grizzly G0656 owner manual Inspecting Knives, Setting/Replacing Knives, Tools Needed Qty, To inspect the knives