THE HOT PLATE
THE SPEED PROTECTED HOT PLATE - 1500 W.
This is a
An internal thermostat cuts off part of the power supply if overheating occurs. (if, for example, a hot plate is working without a pan on it).
BEFORE USING THE ELECTRICAL HOT PLATE :
•Before using the electric hot plate for the first time, let it heat up for a few minutes, without a pan, at maximum temperature to allow the protective coating to harden.
HOW TO USE :
• For best results, it is advisable to start on the maximum heat and then turn back to an intermediate temperature taking into account the type and volume of the food.
•An indicator light comes on to show that the hot plate is operating.
•To switch off, turn the knob back to point "O".
DIFFERENT TEMPERATURE SETTINGS :
Below are a few examples which are given as guidelines. When you become more familiar with the appliance, you will be able to choose settings to suit your own personal tastes and requirements.
| Positions | Some tips |
|
|
|
1 | Very low | To keep a dish hot, melt butter and chocolate .... |
|
|
|
2 | Low | Slow cooking, sauces, stews, rice pudding, poached eggs ... |
|
|
|
3 | Moderately | Beans, frozen foods, fruit, boiling water .... |
|
|
|
4 | Medium | Steamed apples, fresh vegetables, pasta, crepes, fish .... |
|
|
|
5 | High | More intense cooking, omelettes, steaks .... |
|
|
|
6 | Very high | Steaks, chops, frying... |
|
|
|
12
