15,000 Btu/h Burner

SETTING

RECOMMENDED USE

 

 

 

LITE (Light)

Light the burner.

 

 

 

HI (High)

Start food cooking.

 

Bring liquid to a boil.

 

Preheat skillets/pans.

 

Quickly brown or sear food.

 

 

 

MED (Medium)

Fry or sauté foods.

 

Hold a boil.

 

 

 

LO (Low)

Cook soups, sauces and gravies.

 

Stew or steam foods.

 

 

 

5,000 Btu/h Simmer/Melt Burner

SETTING

RECOMMENDED USE

 

 

 

LITE (Light)

Light the burner.

 

 

HI (High)

Cook soups, sauces and gravies.

 

Stew or steam foods.

 

 

 

LO (Low)

Melt chocolate or butter.

 

 

 

REMEMBER: When cooktop is in use, the entire cooktop area may become hot.

Power Failure

In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner and turn knob counterclockwise to HI. After burner lights, turn knob to setting.

Cooktop Surface

Wiping off the cooktop, grates and caps after each use will help keep it free from stains.

Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool. These spills may affect the finish.

For more information, see the “Sealed Surface Burners” and “General Cleaning” sections.

Sealed Surface Burners

A20,000 Btu/h Stacked PowerBurner A. Burner cap

B

B. Burner head

C

C. Gas opening

DD. Burner base

A15,000 Btu/h Burner A. Burner cap

BB. Burner head

C

C. Gas opening

DD. Burner base

A5,000 Btu/h Simmer Burner A. Burner cap

B

B. Gas opening

 

C. Burner base

C

IMPORTANT: Do not obstruct the flow of combustion and ventilation air around the burner grate edges.

Burner cap: Always keep the burner cap in place when using a surface burner. A clean burner cap will help avoid poor ignition and uneven flames. Always clean the burner cap after a spillover and routinely remove and clean the caps according to the “General Cleaning” section.

Gas opening: Gas must flow freely throughout the gas opening for the burner to light properly. Keep this area free of soil and do not allow spills, food, cleaning agents or any other material to enter the gas opening. Keep spillovers out of the gas opening by always using a burner cap.

A

B

A.1-1¹⁄₂" (25-38 mm)

B.Burner ports

Burner ports: Check burner flames occasionally for proper size and shape as shown above. A good flame is blue in color, not yellow. Keep this area free of soil and do not allow spills, food, cleaning agents or any other material to enter the burner ports.

To Clean:

IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Do not use oven cleaners, bleach or rust removers.

1.Remove the burner cap and burner head (15,000 and 5,000 Btu/h burners) from the burner base and clean according to “General Cleaning” section.

2.Clean the gas opening with a damp cloth.

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Jenn-Air JDRP430 manual Cooktop Surface, Sealed Surface Burners, Power Failure, To Clean

JDRP430 specifications

Jenn-Air has long been synonymous with luxury and innovation in the kitchen appliance industry, and their latest range of professional-grade refrigerators, including models JDRP436, JDRP548, JDRP536, and JDRP430, exemplifies this commitment to excellence. Each model is designed to meet the demands of culinary enthusiasts while seamlessly integrating into any modern kitchen layout.

Starting with the JDRP436, this model features a 36-inch width and offers a generous capacity, making it perfect for storing large quantities of ingredients while maintaining a sleek appearance. It incorporates advanced cooling technologies, ensuring a consistent temperature that keeps food fresh for longer. The refrigerator utilizes a dual evaporator system, which separates refrigerator and freezer airflow, avoiding the mixing of odors and ensuring optimal preservation conditions for both fresh and frozen items.

Next up is the JDRP548, boasting a spacious 48-inch width and an impressive storage solution for serious chefs. One of its standout characteristics is the integrated design that allows for flush mounting with cabinetry, providing a clean and seamless look. This model also features the innovative Adaptable Shelving System that allows users to customize the layout according to their needs, offering flexibility for larger items or party-sized platters. Additionally, it comes equipped with advanced water filtration systems for ice and water, ensuring purity and taste.

The JDRP536, another compelling option, focuses on energy efficiency without compromising performance. This model includes an advanced LED lighting system that illuminates every corner of the refrigerator, making it easy to locate stored items. Furthermore, its smart technology, including Wi-Fi connectivity, allows users to monitor the appliance remotely, receive alerts, and adjust settings via their smartphones.

Lastly, the JDRP430 caters to those with a penchant for minimalist design and modern functionality. At 30 inches wide, it fits comfortably in smaller spaces while still offering ample storage and easy-to-navigate organization. The model features a unique food preservation zone designed specifically for meats, cheeses, and produce. Additionally, the temperature-controlled drawers maintain optimal settings, giving users confidence that their ingredients are stored precisely as needed.

In conclusion, Jenn-Air’s JDRP series showcases an impressive array of features and cutting-edge technologies, making these refrigerator models a standout choice for home chefs seeking luxury, efficiency, and functionality in their culinary spaces. Each model reflects Jenn-Air’s dedication to quality and style, promising to elevate the cooking experience for users everywhere.