Jenn-Air JMW3430 manual To Use Keep Warm, To Use Browning Pan

Models: JMW3430

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Keep Warm

10.(Optional) After cook ends, press ADD 30 SEC button. This will automatically add 30 seconds to the cook time. Press ADD MORE TIME to go to Cook Timer screen if necessary.

11.Touch CANCEL (or CANCEL MICROWAVE on combo models) to turn off the oven.

Keep Warm

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Hot cooked food can be kept warm in the microwave oven.

Keep Warm can be used by itself or can be preprogrammed to follow a cooking cycle.

Cover plates of food.

Cover foods that were covered while being cooked.

For best results, do not cover baked goods such as pastries, pies, turnovers, etc.

To Use Keep Warm:

1.Touch the START button or touch the MICROWAVE button (on combination oven models).

2.Touch the MODES tab to move to the Modes menu.

3.From the Modes menu, touch KEEP WARM.

4.Touch the COOK TIME tab to enter the Cook Time screen. Enter a cooking length using the on-screen number keyboard to set a timer to sound when cooking ends. The time length may not exceed 01:30:00.

5.Press START to begin cooking.

6.After cook ends, press KEEP WARM button. This will start a new cooking cycle that will keep food warm. The microwave oven will run at 10% power for 60 minutes.

7.(Optional) After cook ends, press ADD 30 SEC button. This will automatically add 30 seconds to the cook time. Press ADD MORE TIME to go to Cook Timer screen if necessary.

8.Touch CANCEL (or CANCEL MICROWAVE on combo models) to turn off the oven.

Browning Pan

The Browning Pan feature uses the crisper pan, the broil element and microwaves to crisp and brown foods. While microwaves heat food from above, they also heat the pan from below to brown and crisp the food.

Browning Pan can be used to saute meats and vegetables, pan- fry bacon and eggs, and to crisp and brown pizza and french fries.

Some Browning Pan cycles are programmed to preheat the empty pan for 3 minutes before cooking begins. When the preheating cycle is complete, the microwave oven will stop and prompt you to add the food to the crisper pan. The microwave oven may prompt you to turn over the food during the cycle.

Always use the crisper pan.

See the “Teflon Coated Crisper Pan and Handle” section before using.

Microwave oven cavity and door will become very hot during broil element use. The use of oven mitts is recommended.

The crisper pan will become very hot. Use the handle to grasp and remove the pan from the oven. Do not place hot crisper pan directly on heat-sensitive surfaces. Damage may occur.

To avoid damage to plastic utensils, do not use them with the crisper pan as it becomes very hot and could melt the utensils.

Do not use metal utensils, as they can scratch the pan.

For best cooking results, do not use the pan in any other microwave oven or in a thermal oven.

For best cooking results, do not place the crisper pan on the convection grid. Always use the turntable as a support for the pan.

For best results, coat pan lightly with cooking oil to make removing food and cleaning easier.

Use the following chart as a guide when using the browning function.

BROWNING PAN COOKING CHART

FOOD

QUANTITY

 

 

Manual*

 

 

 

Bacon

2-4 slices

 

 

Poultry breast, boneless

1-3 pieces

 

 

French fries

1-3 pieces

 

 

Hamburger patties

1-4 patties

 

 

Pizza roll

1-4 servings

 

 

Potato nuggets

1-4 servings

 

 

Pizza, frozen, rising crust

6 to 12" (15-30.5 cm)

 

 

Pizza, frozen, thin crust

6 to 12" (15-30.5 cm)

*Manual Browning requires that a cook time be entered.

To Use Browning Pan:

1.Touch the START button or touch the MICROWAVE button (on combination oven models).

2.Touch the MODES tab to move to the Modes menu.

3.From the Modes menu, touch BROWNING PAN.

4.Choose Cook Time or View Foods from the popup menu.

5.If View Foods is selected, choose one of the foods from the list. The list shows only the foods appropriate for the Browning Pan mode. See “View Foods” section.

6.Touch the COOK TIME tab to enter the cook time screen. Enter a cooking length using the on-screen number keyboard to set a timer to sound when cooking ends. The time length may not exceed 01:30:00.

7.Press START to begin cooking.

8.(Optional) After cook ends, press KEEP WARM button. This will start a new cooking cycle that will keep food warm. The microwave oven will run at 10% power for 60 minutes. See “Keep Warm” section for additional information.

9.(Optional) After cook ends, press ADD 30 SEC button. This will automatically add 30 seconds to the cook time. Press ADD MORE TIME to go to Cook Timer screen if necessary.

10.Touch CANCEL (or CANCEL MICROWAVE on combo models) to turn off the oven.

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Jenn-Air JMW3430 manual To Use Keep Warm, To Use Browning Pan