Setting Oven Controls (cont'd)

Oven Baking information

For best results, preheat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Refer to "Adjusting the Oven Temperature" section.

Baking Problems

Cookies and biscuits burn on the bottom.

 

 

Baking

problems and

solutions

 

 

 

 

Causes

 

 

Corrections

 

 

 

o

Cookies and biscuits put into

Allow oven to preheat

to the selected temperature

 

 

 

 

 

 

 

 

 

 

the oven before the preheating

 

before

placing food in oven.

 

 

 

time

is completed.

 

Choose

pan sizes that

will permit

2" to 4" (5.1 cm to

 

Oven

rack overcrowded.

 

10.2 cm) of air space on all sides

when

placed in the

 

 

 

 

 

oven.

 

 

 

 

• Dark pan absorbs

heat too fast.

Use a medium-weight

aluminum

baking

sheet.

Cakes too dark on top or bottom.

Cakes put into the oven before • Allow oven to preheat to the selected temperature

preheating time is completed.

before placing food in the oven.

Oven rack position too high or • Use proper rack position for baking needs. low.

• Oven too hot.

• Set oven temperature 25°F/12°C lower than

 

recommended.

Cakes not done in • Oven too hot. the center.

incorrect pan size.

Pan not centered in the oven.

Cakes not level.

• Range not level.

• Set oven temperature 25°F/12°C lower than

 

recommended.

 

Use pan size suggested

in recipe.

Use proper rack position

and place pan so there is 2"

 

to 4" (5.1 cm to 10.2 cm) of space on all sides of pan.

• Place marked glass measuring cup filled with water

 

on the center of the oven rack. If water level is

 

uneven, refer to the installation instructions for

 

leveling the appliance.

 

Foods not done when cooking time

is up.

Pan too close to oven wall or rack overcrowded.

Pan warped.

Oven too cool.

Oven overcrowded.

Oven door opened too frequently.

Be sure to allow 2" to 4" (5.1 cmtol0.2cm)

of

 

clearance on all sides of each pan in the oven.

Do not use pans that are dented

or warped.

• Set oven temperature

25°F/12°C

higher

than

 

suggested and bake for the recommended time.

Be sure to remove all

pans from

the oven

except the

 

ones to be used for baking.

 

 

• Open oven door only

after shortest recommended

 

baking time.

 

 

 

23

Page 23
Image 23
Kenmore 790.3671 manual Setting Oven Controls contd, Oven Baking information, Baking Problems, Is up

790.3671, 790.367 specifications

The Kenmore 790.367 and 790.3671 models represent a versatile line of gas ranges engineered for both amateur cooks and culinary enthusiasts. With their combination of sleek design and advanced features, these appliances stand out in any kitchen setting.

One of the hallmark characteristics of the Kenmore 790.367 series is its robust construction. The stainless steel finish not only enhances the visual appeal of the range but also ensures durability and ease of cleaning. This model incorporates a spacious oven capacity, allowing users to prepare large meals or multiple dishes at once, a desirable trait for family gatherings or dinner parties.

The cooking surface of the Kenmore 790.367 features sealed burners that provide even heat distribution, reducing the risk of hot spots and ensuring more consistent cooking results. With various burner sizes, including a powerful high-heat burner ideal for boiling water quickly, home chefs have the flexibility to choose the right burner for their culinary needs.

In addition to its physical features, the Kenmore 790.367 series is equipped with advanced cooking technologies. One notable feature is the Smart Oven technology, which includes an electronic control panel that simplifies temperature adjustments and cooking time settings. The oven also features multiple cooking modes, including bake, broil, and convection, allowing users to achieve their preferred cooking style effortlessly.

Safety is a priority in the design of these ranges as well. The Kenmore 790.367 series includes a built-in oven light that illuminates the cooking chamber, so users can keep an eye on their dishes without opening the oven door. Additionally, the range comes with an automatic shut-off feature, providing peace of mind for those who may forget to turn off the stove after cooking.

Furthermore, the self-cleaning option allows for hassle-free maintenance, making it easier for users to keep their range looking as good as new with minimal effort. Overall, the Kenmore 790.367 and 790.3671 are designed to combine convenience, safety, and performance, making them an excellent choice for modern kitchens. With their impressive features and user-friendly technologies, these ranges are sure to meet the demands of today's home cooks, offering both functionality and style.