Setting Oven Controls
•Setting Convection Bake
Benefits of Convection Bake:
Setting Convection Bake
The CONV BAKE @ pad controls the Convection Bake feature.
Use the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection Bake at any temperature between 325° F (163 ° C) to 550 ° F (288 ° C).
Air circulation of Convection Cooking
Fig. 1
Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven (See Fig. 1). This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with Convection Bake. Multiple oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. Breads and pastries brown more evenly.
Tips for Convection Bake
1.Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be
baked | on pans with no sides | or very low sides to allow heated air to circulate around the food. Food baked on pans with _ | |
a dark | finish will cook faster. |
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2. Preheating is not necessary | when cooking casseroles with Convection Bake. | _ |
3.When using Convection Bake with a single rack, place oven rack in position 3 or 4. If cooking on multiple racks, place the oven racks in positions 2 and 5 (using 2 racks) and positions 1,3, and 5 (using 3 racks). Refer to Fig. 1.
4. Cakes have better results when baked using the CAKES _ | pad. |
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INSTRUCTIONS | PRESS | DISPLAY |
To set the oven for Convection Bake and |
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temperature to 350°F: |
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1.Arrange interior oven racks and place food in oven (See Fig. 1).
2.Press @. "CONV BAKE" will flash and "- -
3.Press (_ (_ (_. "CONV BAKE" and "350°" will appear in the display (See Fig. 3).
4.Press
@
Fig. 2
GGG
Fig. 3
adjustment will appear (See Fig. 4) in the display (for this |
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example it is 325°F). A beep will sound once the adjusted oven |
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temperature is reached and the Convection Fan icon will appear |
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(See | Fig. 5). |
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| Fig. 4 |
Note: The oven icon will show a rotating fan within the square. This |
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rotating fan icon indicates when the Convection Fan is operating |
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(See rotating fan in Fig. 5). |
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Press @ | t to stop Convection Bake or cancel Convection Bake at | ® | Fig. 5 |
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any time.
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