KitchenAid 8304531A, KEBU208 ConvectionBroil, EasyConvect Conversion, To Convection Broil, To Use

8.If the oven temperature is below the set temperature, the Preheat Bar will be displayed showing the status of the preheat cycle. When preheat is complete a tone will sound.

9.If the Cook Time has been set or the temperature probe has been used, the Check Food message will appear at the end of the cook time or once the set temperature has been reached.

If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute. Touch OK to clear the message, stop reminder tones, and continue the current cooking cycle.

10.Touch OFF, UPPER OVEN OFF or LOWER OVEN OFF when finished cooking.

ConvectionBroil

A

B

A.Broil heat

B.Convection fan

During convection broiling, the broil elements will cycle on and off in intervals to maintain oven temperature, while the fan constantly circulates the hot air.

The temperature is preset at 450°F (232°C), but can be changed to a different temperature. Cooking times will vary depending on the rack position and temperature and may need to be adjusted.

If the oven door is opened during convection broiling, the fan turns off immediately when door is opened and turns on again immediately when door is closed. Broil elements will turn off approximately 30 seconds after the door is opened. They will turn on again approximately 30 seconds after the door is closed.

To Convection Broil:

Before convection broiling, see “Full and Center Broiling” section for general broiling guidelines. Position rack.

Allow the oven to preheat for 5 minutes. Position food on the unheated grid on the broiler pan, then place it in the center of the oven rack with the longest side parallel to the door.

Close the door.

1.From the Main menu, touch CONVECTION BROIL.

2.To change the preset temperature, enter the desired temperature on the numerical keys. The convection broil temperature can be set between 300°F and 500°F (149°C and 260°C).

3.Once a cooking setup function is complete, the Start key will light up.

4.When settings are correct, touch START.

5.Touch OFF, UPPER OVEN OFF or LOWER OVEN OFF when finished cooking.

EasyConvect™ Conversion

Convection temperatures and times differ from those of standard cooking. The oven can automatically reduce standard recipe temperatures and times for convection cooking.

The conversion may not be exact because foods are grouped in general categories. To ensure optimal cooking results, the oven will prompt a food check at the end of a non-delayed cook time. Use the following chart as a guide.

SETTING	FOODS
Meats & Poultry	Roasts: Pork, Beef and Ham
	Chicken: Whole and Pieces
	Meat Loaf
	Baked potatoes
	Turkey and large poultry are not
	included because their cook times
	vary.
Cookies & Cakes	Cookies, Cakes
Pizza & Snack Foods	Pizza, Convenience foods:
	french fries, nuggets, and fish sticks
Biscuits & Bread	Biscuits, Breads: Quick and Yeast
Casseroles & Fish	Fish, Casseroles: Including frozen
	entrees and soufflés
Pies	Pies: Fruit and Custard

To Use:

1.From the Main menu, touch CONVECT.

2.Touch EASYCONVECT.

3.Select the appropriate food category using the chart as a reference.

4.Enter the standard temperature using the numerical keys.

5.Enter the standard cook time using the numerical keys.

6.Once a cooking setup function is complete, the Start key will light up.

7.When settings are correct, touch START. The control will automatically adjust the time and/or temperature for convection cooking.

8.If the oven temperature is below the set temperature, the Preheat Bar will be displayed showing the status of the preheat cycle. When preheat is complete a tone will sound.

9.During the preheat and cooking cycle an Adjust Settings key appears on the lower right hand corner of the display. Touch ADJUST SETTINGS to change the desired time and temperature. Touch START to enter new settings.

10.The Check Food message will appear at the end of the cook time or once the set temperature has been reached.

If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute. Touch OK to clear the message, stop reminder tones, and continue the current cooking cycle.

11.Touch OFF, UPPER OVEN OFF or LOWER OVEN OFF when finished cooking.

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