DEHYDRATOR

How Long To Dehydrate Continued:

Begin to check sliced fruits, vegetables and meats periodically after several hours of drying time. Check more often near the end of the drying process. Herbs, leathers or chopped and shredded foods may dry sooner.

If foods have been over dried and seem brittle or slightly browned, they are still usable for soups or most baked goods. They may take slightly longer to reconstitute and require additional water, but flavor is generally not impaired.

Tray Rotation:

The L’EQUIP Dehydrator is designed to operate with up to 20 trays. When using more than 4 trays, periodic rotation will give optimum results. Inspect drying trays periodically. Rotate trays if food being dried requires it. Place top tray on the bottom, followed by the next uppermost tray, etc.

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L'Equip 524, 528 manual Tray Rotation