Oven Window, Oven Door, Door Lock Lever

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OVEN DOOR

CAUTION

•WARNING:NEVER place excessive weight on or stand on an open oven door. This could cause the rangeto tip over, breakthe door,or injurethe user.

•NEVERplace fingers betweenhinge and front oven

frame. Hingearms are spring mounted. If accidentlyhit,the hinge will slam shut against oven frame and couldinjure your fingers.

Whenbaking, be sure oven door is completely closed. Baking resultswill be affected if door is not closed.

NOTE: When range is new,the oven door mayfeel "spongy"when you closethe door.This is normal and will becomeless "spongy"with use.

To remove liff-off oven door:

1.When cool, open oven door to the broil stop position (openedabout 4-inches).

2.Grasp door at each side.

3.Lift up evenly until door clears hinge arms. Do not use door handleto lift door.

OVENFRAME

DOORHINGE

To replace oven door:

1. Grasp door at each side.

2. Alignslots in door with hinge arms on range.

3. Slidedoor down onto hinge arms until door is completelyseatedon hinges.Then push down on top corners of door to completelyseat door on hinges.

Door is not completelyseated if one side is higheror if door appearsto be crooked.

Do not attemptto open or closedoor or operate oven until door is properly replaced.

DOOR LOCK LEVER

self-cleanoperation.To lock door,move the lever to the right. This is the lockedposition for the clean cycle.

Do not move the lock lever to the right or locked position when baking. If the door is accidently locked:

•The cooking operation will be canceled.

•If oven temperature is above 400°F,the door will not unlockuntil the oven has cooled.

•Allow oven to cool then unlock and open door. (Placea fan in front of oven to speed cooling.)

OVEN WINDOW

To protect the oven door window:

1. Do not use abrasivecleaning agents suchas steelwool scouringpads or powderedcleansersas they may

scratchthe glass.

2.Do not hit the glasswith pots, pans,furniture, toys, or other objects.

3. Do notclose the oven door untilthe oven racks are in place.

Scratching, hitting, jarring or stressingthe glass may weaken its structure causing an increased risk of breakage at a later date.

OVEN VENT

	IAc.u.t,o,
	When oven is in use, the area near the oven vent
/	opening mayfeel warm or hotto the touch.
On coil element cooktops,the oven
vent is locatedat the RIGHT REAR
element.
•	Be sure drip bowl for the right rear
	element has a hole in the centerto	OVENVENT
	allow properoven venting.	OPENING

•Do not cover this drip bowl with aluminum foil as this will block proper oven venting and may affect baking results.

On a smoothtop, the vent is locatedat the center of the backguard.

8111P375-60 specifications

The Maytag 8111P375-60 is a state-of-the-art range designed for home chefs who demand efficiency, reliability, and performance in their kitchen. This model stands out with its sleek design and robust features, making it a popular choice among homeowners who appreciate both aesthetics and functionality.

One of the main features of the Maytag 8111P375-60 is its powerful oven capacity. With ample space to accommodate multiple dishes at once, it offers 5.3 cubic feet of oven space, allowing you to bake, broil, or roast large meals with ease. The oven comes equipped with a true convection cooking system, which uses a fan and an additional heating element to circulate hot air throughout the oven. This technology ensures even cooking and reduces cooking times, making it a favorite for busy cooks.

Additionally, the Maytag 8111P375-60 features a powerful cooktop with five burners of varying sizes. The layout is designed for maximum efficiency, enabling you to run multiple pots and pans simultaneously. The burners are engineered for precise control, allowing you to simmer delicate sauces or boil water quickly with high heat. The stainless steel grates provide durability and stability, ensuring that your cookware stays securely in place.

Another remarkable characteristic of the Maytag 8111P375-60 is its self-cleaning feature. This technology not only saves time and effort but also allows you to maintain the oven’s cleanliness with ease. A high-heat self-cleaning cycle burns off any food residues, leaving the oven door and interior spotless and ready for your next culinary adventure.

Energy efficiency is also a key consideration in this model. The Maytag 8111P375-60 is designed to meet strict energy efficiency guidelines, helping you save on utility bills while reducing your environmental footprint. With its intuitive controls, cooking timers, and pre-set cooking options, it streamlines the cooking process, making meal preparation simple and enjoyable.

In summary, the Maytag 8111P375-60 is a well-rounded range that combines innovative features, robust performance, and user-friendly design. Its true convection oven, multiple burner options, self-cleaning capabilities, and energy efficiency make it an ideal choice for both novice cooks and seasoned chefs looking to elevate their culinary creations while enjoying the reliability that Maytag appliances are known for.

Maytag 8111P375-60 Oven Window, Oven Door, Door Lock Lever, Oven Vent

Models: 8111P375-60