ABOUTCLEANING

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•It is normal for parts of the range to becomehot during a clean cycle.

•Avoid touchingcooktop,door, window,or oven vent area during a cleancycle.

•To prevent damageto oven door,do notattempt to

unlock the door whenthe LOCK indicatoris displayed.

•It is normalfor excessiveflare-upsand smokingto occur during cleaning if the oven is heavily soiled.

BEFORE SELF-CLEANCYCLE DURINGSELF-CLEANCYCLE AFTER SELF-CLEANCYCLE

•Remove pans, broiler pan, and oven racks. Racks may discolor and not slide easily after cleaning,

•Clean oven window (see glasson page 21), oven frame and door frame. Theseareas are not exposedto cleaningtemperatures; soil may bake on duringclean

cycle.

•To preventdamage,do not clean gasket locatedon oven door. Gasket seals in heat duringthe

cleancycle.

•Toprevent excessive smoke, flare-ups or flaming,wipe up excessgrease or spillovers from

oven bottom,

•Porcelainis acid resistant, net acid proof and may discolor during the clean cycle. To prevent or reducediscoloration,wipe up sugar or acid spills (lemon, milk, barbecuesauce, cheese),

•As oven heats, the LOCKindicator will light in the display, At this point, the door can notbe unlockedand opened,

*To prevent damageto door or lock lever,do notforce door open when the LOCK indicatoris displayed,

•Some smoke and odor may be

detected the first few times the oven is cleaned. This is normal and will lessen in time.

•Smoke may occur if oven is

heavily soiled or if broiler pan was left in oven.

•As oven heats, you may hear

sounds of metal parts expanding and contracting.This is normal and will not damage oven.

•The LOCK indicatorwill turn off aboutone hourafter clean cycle ends. The door can be unlocked and opened. Use care as oven may still be hot.

•A gray powderyash may remain on the oven bottom or walls. This

is normal.Use a damp cloth to removeash.

*If soil remains,the cleancycle may not have been longenough.

°Wipe oven rackswith a small amount of vegetable oil if racksdc not slide easily after clean cycle.

•Clean around oven vent opening there is a depositfrom the fumes vented during cleaning.

•A white discolorationmayappear after cleaning if acid soils (milk, tomato, lemon, etc.) or sugary soils were not wiped up beforeth clean cycle. This discolorationis normal and will notaffect the performanceof the clean cycle.

[ CLEANINGTIPS,_

•Turn off oven lightbefore cleaning as the light may burn out duringa clean cycle,

•Cleanoven regularly rather than allowingsoil to build-up.

•Do not use oven cleaners in, on, or around any part of the range as they will damagethe finish or parts.

]

( CANADIAN .MODELS ONLY}--

/• The right front surface element will not operate

k during a self-clean operation.

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Maytag 8111P375-60 important safety instructions Aboutcleaning, Cleaningtips
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8111P375-60 specifications

The Maytag 8111P375-60 is a state-of-the-art range designed for home chefs who demand efficiency, reliability, and performance in their kitchen. This model stands out with its sleek design and robust features, making it a popular choice among homeowners who appreciate both aesthetics and functionality.

One of the main features of the Maytag 8111P375-60 is its powerful oven capacity. With ample space to accommodate multiple dishes at once, it offers 5.3 cubic feet of oven space, allowing you to bake, broil, or roast large meals with ease. The oven comes equipped with a true convection cooking system, which uses a fan and an additional heating element to circulate hot air throughout the oven. This technology ensures even cooking and reduces cooking times, making it a favorite for busy cooks.

Additionally, the Maytag 8111P375-60 features a powerful cooktop with five burners of varying sizes. The layout is designed for maximum efficiency, enabling you to run multiple pots and pans simultaneously. The burners are engineered for precise control, allowing you to simmer delicate sauces or boil water quickly with high heat. The stainless steel grates provide durability and stability, ensuring that your cookware stays securely in place.

Another remarkable characteristic of the Maytag 8111P375-60 is its self-cleaning feature. This technology not only saves time and effort but also allows you to maintain the oven’s cleanliness with ease. A high-heat self-cleaning cycle burns off any food residues, leaving the oven door and interior spotless and ready for your next culinary adventure.

Energy efficiency is also a key consideration in this model. The Maytag 8111P375-60 is designed to meet strict energy efficiency guidelines, helping you save on utility bills while reducing your environmental footprint. With its intuitive controls, cooking timers, and pre-set cooking options, it streamlines the cooking process, making meal preparation simple and enjoyable.

In summary, the Maytag 8111P375-60 is a well-rounded range that combines innovative features, robust performance, and user-friendly design. Its true convection oven, multiple burner options, self-cleaning capabilities, and energy efficiency make it an ideal choice for both novice cooks and seasoned chefs looking to elevate their culinary creations while enjoying the reliability that Maytag appliances are known for.
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