Baking Differences Between Your Old and New Ovens

It is normal to notice some baking time differences between a new oven and an old one. See “Adjusting the Oven Temperature” on page 17.

Cook & Hold

Cook & Hold allows you to bake for a preset amount of time, followed by a one-hour Keep Warm cycle.

To set Cook & Hold:

1. Press the Cook & Hold pad.

“BAKE” and “HOLD” flash.

000 lights in the display.

2.Select the oven temperature. The oven

temperature can be set from 170° to 550°. Press or press and hold the More+ or Less- pad.

Press the More+ pad to increase the temperature.

Press the Less- pad to decrease the temperature.

3.Press Cook & Hold again OR wait four seconds.

“HOLD” flashes.

00:00 flashes in the display.

4.Enter the amount of time you want to bake by pressing the More+ or Less- pad. Bake time can be set from ten minutes (00:10) to 11 hours, 59 minutes (11:59).

“BAKE” and “HOLD” light in the display.

The baking time will light in the display.

The baking time will start counting down.

When the cooking time has elapsed:

Four beeps will sound.

“BAKE” will turn off.

“HOLD” and “WARM” will light.

170° will display.

After one hour in HOLD WARM:

“End” will display.

The time of day reappears in the display.

To cancel Cook & Hold at any time:

Press the CANCEL pad. Remove food from oven.

Delay Bake

CAUTION

Do not use delayed baking for highly perishable foods such as dairy products, pork, poultry, or seafood.

When using Delay, the oven begins to cook later in the day. Set the amount of time that you want to delay before the oven turns on and how long you want to cook. The oven begins to

heat at the selected time and cooks for the specified length of time, then keeps food warm for up to one hour.

Delay time can be set from 10 minutes (00:10) to 11 hours, 59 minutes (11:59).

To set a Delayed Baking cycle:

1. Press the Delay pad.

“DELAY” flashes.

00:00 flashes in the display.

2. Press the More+ or Less- pad to set the delay time.

While “DELAY” is still flashing:

3.Press the Cook & Hold pad.

• 000 lights in the display.

• “BAKE” and “HOLD” flash.

4.Press More+ pad to set the baking temperature.

00:00 and “HOLD” flash.

“BAKE” stays lit.

5.Press More+ pad to set the baking time.

The Delay time, “DELAY”, “BAKE” and “HOLD” light in the display.

When the Delay time has expired:

“DELAY” will turn off.

Baking time is displayed.

“BAKE” and “HOLD” are displayed.

To set a Delay when Cook & Hold has already been programmed:

1. Press the Delay pad.

“DELAY” flashes.

00:00 appears in the display.

2. Press the More+ or Less- pad to set the delay time.

After four seconds, “DELAY” will stay lit to remind you that a delayed cooking cycle has been set.

When the Delay time has expired and the oven starts:

The baking time will be displayed.

“DELAY” will turn off.

“BAKE” and “HOLD” will remain lit.

To cancel:

Press the CANCEL pad.

All timed and untimed cooking functions will be canceled.

The time of day will reappear in the display.

Important:

Do not use delayed baking for items that require a preheated oven, such as cakes, cookies, and breads.

Do not use delayed baking if oven is already hot.

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Maytag 8113P574-60 important safety instructions Cook & Hold, Delay Bake, Baking Differences Between Your Old and New Ovens