Maytag AMV5164AA Sensor Cook Table, Sensor Reheat Table, Operating Instructions, Vegetable

Operating Instructions

SENSOR COOK TABLE

CATEGORY		DIRECTIONS	AMOUNT
Potato		Pierce each potato with a fork and place on the oven tray around the	1 - 4 medium approx.
		edge, at least one inch apart.	8 -10 ozs. each
	Fresh	Prepare as desired, wash, and leave residual water on the vegetables.	1 - 4 cups
	Vegetable	Place in an appropriately-sized microwave container, cover with
		plastic wrap and vent.
VEGETABLE
	Frozen	Remove from package, rinse off frost under running water. Place in	1 - 4 cups
	Vegetable	an appropriately-sized microwave container, cover with plastic wrap
		and vent.
	Canned	Remove from the outer display can.	1 - 4 cups
	Vegetable	Place in an appropriately sized microwave container, cover with plastic
		wrap and vent.
		After cooking, stir and allow to stand for 3 minutes.
Casserole		Assemble the ingredients per the recipe in a 1-2 quart casserole.	1 - 4 cups
		Cooking with plastic wrap and vent.
		After cooking, stir and allow to stand for 3 minutes
Rice		Add twice the amount of water to the rice.	1	2
			/	- 2 cups
		Use a microwave container large enough to prevent water from boiling
		over dish. Cover with plastic wrap or lid.
Frozen		Remove from outer display package. Slit cover. If not in microwave-	10 - 21 ozs.
Entree		safe container, place on plate, cover with plastic wrap and vent.

SENSOR REHEAT TABLE

CATEGORY	DIRECTIONS	AMOUNT
Pizza	This is a reheat function for leftover pizza.	1 - 3 slices
	Place on paper towel on a microwave safe plate.	(3 - 5 ozs. each)
Dinner Plate	Place on a low plate.	1 - 2 servings
	Cover with vented plastic wrap.
	Let stand 3 minutes.
Soup/Sauce	Place in shallow microwavable casserole.	1 - 4 cups
	Cover with vented plastic wrap.
	After cooking, stir and let stand 3 minutes.
Casserole	Cover dish containing the casserole with plastic wrap and vent.	1 - 4 cups
	After cooking, stir and allow to stand for 3 minutes.

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