Oven Cooking, Manual Clean Oven Control

Oven Cooking

Manual Clean Oven Control

(select models)

A B C D E F

NOTE: The display will show 12:00 when the appliance is first connected to power or if power is interrupted. The Bake and Broil indicators light when function is pressed.

A	Bake	Use for baking and roasting.
B	Broil	Use for broiling and top browning.
C	Timer	Sets timer.
D	Clock	Use to set time-of-day clock.
E	CANCEL	Cancels all operations except timer
		and clock.
F	▲ or ▼	Enters or changes time, oven
		temperature. Sets HI or LO broil.

Using the Touchpads

•Press the desired pad.

•Press the ▲ or ▼ pad to enter time or temperature.

•A beep will sound each time a function pad is pressed. There is no beep for the ▲ or ▼ pad.

•A double beep will sound if a programming error occurs.

Note: Four seconds after pressing the ▲ or ▼ pad, the time or temperature will automatically be entered. If more than 30 seconds elapse between touching a function pad and the ▲ or ▼ pad, the function will be canceled and the display will return to the previous display.

Setting the Clock

1. Press the Clock pad.

2.Set the correct time of day using the ▲ or ▼ pads. If the ▲ or ▼ pad is not pressed within 30 seconds, the program will cancel. Press the Clock pad and begin again.

Setting the Timer

The timer can be set from one minute (:01) up to 99 hours and 59 minutes (99:59). Time will be displayed in minutes and not in seconds. THE TIMER DOES NOT CONTROL THE OVEN.

1. Press the Timer pad.

• 0:00 will light and the colon (:) will flash in the display.

2. Press the ▲ or ▼ pad until the desired time is displayed.

• The timer will begin as soon as the time is set.

• The flashing colon indicates that a timing operation is in progress. (The colon will not flash if the time of day or oven temperature is displayed.)

•Two short beeps signal the end of the operation. “0:00” will appear in the display.

•If desired, press the Clock pad and the time of day will briefly reappear in the display during a timing operation.

•If desired, press the Bake or Broil pads and the current temperature setting will briefly reappear in the display during a timing operation.

•The clock time cannot be set if the control is pro- grammed for a bake, broil or timing operation.

To cancel the timer operation:

Press and hold the Timer pad for several seconds.

Oven specifications

Maytag ovens have established a solid reputation for durability, performance, and innovation. With a commitment to quality craftsmanship, these appliances are designed to withstand the rigors of daily use while delivering exceptional cooking results. Whether you are an amateur home cook or a seasoned chef, Maytag ovens provide the features and technologies needed to create delicious meals with ease.

One of the standout features of Maytag ovens is their powerful cooking performance. Many models are equipped with a precise temperature management system that ensures even cooking throughout the oven. This technology helps eliminate cold spots and guarantees that your dishes are cooked thoroughly, whether you are baking, roasting, or broiling.

Maytag ovens also come with a variety of cooking modes and settings that cater to diverse culinary needs. Features such as bake, broil, and convection cooking allow users to select the best option for their specific meal. The convection cooking option circulates hot air throughout the oven, resulting in quicker cooking times and improved temperature consistency. This is particularly useful for baking cookies, cakes, and casseroles, ensuring all your culinary delights come out perfectly.

In terms of convenience, many Maytag ovens come with self-cleaning capabilities that save time and effort. The high-temperature cleaning cycle burns away food residue, allowing you to maintain a spotless oven with minimal manual scrubbing. This feature is a significant time-saver, making it easy to keep your kitchen tidy without hassle.

Another important characteristic of Maytag ovens is their robust build quality. Many models are constructed with heavy-duty materials, such as stainless steel, providing not only durability but also a modern aesthetic. The fingerprint-resistant finish makes it easy to maintain a clean appearance, even in the busiest kitchens.

Energy efficiency is also a priority for Maytag, with several models designed to minimize power consumption while maintaining performance. Features such as the Eco mode not only help reduce energy costs but also contribute positively to environmental sustainability.

In summary, Maytag ovens combine innovative cooking technologies, versatile cooking options, and durable construction. With features like even temperature management, convection cooking, self-cleaning capabilities, and energy efficiency, they stand out as a preferred choice for those looking to enhance their culinary experience. Whether you're roasting a family meal or baking desserts, Maytag provides the reliability and performance you need to create delicious dishes.

Maytag warranty Oven Cooking, Manual Clean Oven Control, Using the Touchpads, Setting the Clock

Models: Oven