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MANUAL LIGHTING THE GRILL |
| LIGHTING THE SIDE BURNER | |
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To reduce the risk of serious bodily injury or death:
·Open Hood before lighting the grill to prevent an explosion from gas
1.Open the Hood.
2.Important: Make sure control knobs are turned “Off”. (See FIG. 17B)
3.Turn the LP Gas Cylinder valve open counter clockwise until it stops. (See FIG. 17A)
3.Locate either the left or right match lighting hole you intend to use underneath the grill bowl. Push in and turn either the far left or far right control knob near the match lighting hole
4.Insert a lit match through the
5)From the “Off” position, light all other burners from left or right, making sure each burner is lit before lighting the next. Your grill has a crossover ignition system that allows the burners to light successively off one another. Confirm each burner is lit before lighting another burner.
If any or all burners fail to light after three or four attempts following Steps
8.After ignition, turn the control knobs to “High” for
If a burner goes out during operation, turn all knobs to the “Off” position and close the LP cylinder valve to dissipate any accumulated gas. Open hood and wait five minutes before attempting to relight the grill.
Insert a lit match through match lighting hole under the left side burner table using the match light holder.
FIG. 18A
View of Match
through hole from top side of burner
FIG. 18B
To reduce the risk of serious bodily injury or death:
·Open Side Burner Lid before lighting the grill to prevent an explosion from gas
1.Open the side burner lid. (FIG. 18C)
2.Important: Make sure Side Burner Control Knob is turned “Off” first. (See FIG. 17C)
3.Turn the LP Gas Cylinder valve open counter clockwise until it stops. (See FIG. 17A)
4.Push side burner control knob in and turn counter clockwise to the High position. (See FIG. 17D)
5.Pause 4 seconds and push the ignitor button (main control panel) in for
6.If the burner fails to light, repeat Step 3.
Open Lid
Side Burner
Control Knob
FIG. 18C
If the burner fails to light after three or four attempts following Steps
CHECK YOUR FLAME
Your burners have been preset by the manufacturer for optimal flame performance. A blue flame, possibly with a small yellow tip, is the result of the optimal air and gas mixture. (See diagram below)
Yellow Tip
Primarily Blue
Flame
Check the flame before each cooking session and throughout the grilling season. Also check especially after long periods of storing the grill. If the flame is significantly yellow in color, the appropriate amount of LP gas in the air/LP gas mixture is not correct. This could be due to a blocked burner from grease drippings or from insects building a nest inside the burner or burner opening. See How to Clean the Burners.
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