Manuals / Miele / Kitchen Appliance / Oven

Miele H387-2B, H387-1B manual Installation Instructions

Models: H387-2B H387-1B

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Installation Instructions

Page 59

Image 59

Miele H387-2B, H387-1B manual Installation Instructions

Contents

Oven H 387-1B H 387-2B Operating instructionsSetting the timer Guide to the programs Baking ContentsIMPORTANT SAFETY INSTRUCTIONS Guide to the oven Before using for the first time Using the ovenFrequently asked questions After sales service Broiling chart DefrostCleaning and care Turning additional features on or offInstallation IMPORTANT SAFETY INSTRUCTIONSIMPORTANT SAFETY INSTRUCTIONS Oven useprobe IMPORTANT SAFETY INSTRUCTIONSIMPORTANT SAFETY INSTRUCTIONS Disposal of an old ovenGeneral notes Guide to the oven Guide to the oven AccessoriesNon-tipsafety notches Roasting pan and Anti-splashtraySlide opener Grease filterRoast probe Rotisseriecontrols symbolControls ButtonTo deactivate the Child Safety Lock Child Safety LockEnergy-Conservationfeature To activate the Child Safety LockHeat the oven Before using for the first timeAt the end of the cooking time Using the ovenInterrupting cooking / turning off the oven Using the oven Adjusting the default temperaturecontrols Using the ovensymbol ButtonUsing the oven Entering the time of dayTo conceal the time of day To make the time visibleUsing the oven Programming the cooking timeAt the end of cooking Using the oven To program a cooking time to end automaticallyUsing the oven Checking, changing and canceling times enteredEnter the start time and the length of cooking Using the oven To cancel a programTo cancel an entered time To changeTo change a cooking time Entering a cooking timeChecking, changing and deleting a cooking time To check a cooking timeUsing the oven Rapid heatTo turn off rapid heat Using the oven Customizing a temperature settingAt the end of the timed period Setting the timerTo set the timer To cancel the timerPage Guide to the programs Convection BakingBaking IntensiveSurroundBaking Top HeatBottom Heat Surround RoastingAuto Roast Roasting poultry Roasting tipsRoasting in a covered pot L Roasting on the rack KUsing the roast probe Using the roast probeUsing the roast probe To adjust the core temperatureUsing the roast probe Time remaining displayEnd of roasting Runner Roasting RecommendationsAuto Roast SurroundMaxi Broil BroilingBroil Broiling Fan BroilBroiling on the rack Broiling Broiling on the rotisserieAssemble the rotisserie as shown Broiling Broiling tipsFan Broil Broiling chartFood to be broiled Broil / Maxi BroilDefrosting tips DefrostDefrost Stainless steel colored controls Cleaning and careAppliance front Stainless steelCleaning and care PerfectCleanCleaning by hand Catalytic linersCleaning and care Cleaning and care Catalytic cleaning processTo clean at high temperatures Cleaning and care Cleaning the oven cavity by handTo make cleaning easier Removing the oven doorPull the runner out from the rear of the oven Removing the runnersCleaning and care Pull on the fastener to release the runnerCleaning and care Removing the safety guardLowering the upper heating element Remove the runners Cleaning and careChanging the light bulb To turn an additional feature on or off Turning additional features on or offThe halogen lamps are bad Frequently asked questionsPossible fault What if the oven does not heat?Possible fault Frequently asked questionsAfter sales service Pizza stone Optional accessoriesHandle Pizza panOptional accessories Catalytic converterCatalytic liners Poultry clamp and Kabob grillerPage Installation Instructions Disposal of an old appliance Caring for the environmentDisposal of the packing materials Please leave these instructions with the consumer InstallerPower supply Electrical connectionInstalling the oven Page M.-Nr.05 Alteration rights reserved