Before using for the first time

Switching on the catalyser

Your appliance has a catalyser built-in to the ventilation system.

When switched on, the catalyser re- moves fat particles from the air circulat- ing in the oven and also reduces cook- ing smells.

The oven is delivered with the catalyser switched off (standard factory setting).

To switch the catalyser on please follow the instructions given in the section "Al- tering oven settings" (Standard setting 02) of your operating instructions.

Cleaning the appliance

Oven interior

Before use please remove

–any stickers from the floor of the oven, baking trays, grill pan etc.

–any cork spacers at the sides above the oven cavity.

^Wipe out the oven interior using warm water and a little washing up liquid. Polish dry with a soft cloth.

Do not close the oven door until the oven interior is dry.

^Rinse the accessories.

New appliances have a slight smell on first use. Running the oven empty for at least an hour at a high temperature will dissipate this more quickly.

^Turn the oven function selector to "Fan Heat D".

While the indicator light for the "+/–" button is still on, alter the oven temper- ature.

^Select the highest temperature (250 °C) with the "+" button.

The timer can also be used to set the finish time.

Ensure the room is well ventilated during this process.

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Miele H 387-1 B KAT manual Switching on the catalyser, Cleaning the appliance
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H 387-1 B KAT specifications

The Miele H 387-1 B KAT is a premium built-in oven that embodies the perfect blend of innovative technology and exceptional design, making it an ideal choice for culinary enthusiasts and home cooks alike. With a sleek, modern appearance, this oven is designed to complement any contemporary kitchen while offering a wide range of features that enhance cooking performance.

One of the standout features of the Miele H 387-1 B KAT is its advanced cooking modes. With a total of 20 cooking programs, including options like Moisture Plus for added moisture during baking, and convection heat for uniform cooking results, this oven ensures optimal outcomes for various dishes. The 'Convection' setting allows for even heat distribution, reducing cooking times while perfectly browning and crisping food.

The oven is equipped with Miele's exclusive Gourmet innovative technology, which offers precision cooking by intelligently adjusting temperature and humidity levels. This feature is particularly beneficial for baking, as it helps in achieving the perfect rise and texture in bread and pastries. The availability of steam cooking also elevates the functionality, allowing for healthier meal preparation by preserving nutrients and flavors.

Another notable characteristic is the intuitive TouchControl interface. This user-friendly control panel simplifies operation, enabling users to navigate through settings and programs effortlessly. The clear LED display provides quick access to cooking times, temperatures, and additional information, making the cooking process more straightforward.

The H 387-1 B KAT also prioritizes sustainability and energy efficiency. With an A+ energy rating, this oven uses minimal energy while delivering outstanding cooking performance. Miele's commitment to quality is evident in the durability and design of the oven, utilizing high-quality materials and craftsmanship that ensures longevity and reliability.

Cleaning is made easy with the oven's PerfectClean interior surface, which helps to minimize residue and makes it easier to wipe down after cooking. The oven door features a thermal insulation system that enhances safety and efficiency, preventing outer surfaces from getting too hot to the touch, especially important in family households.

In summary, the Miele H 387-1 B KAT is more than just a cooking appliance; it is a sophisticated kitchen partner that delivers professional-level results for everyday cooking. With its advanced features, user-friendly interface, energy efficiency, and exceptional design, it stands out as a top choice for anyone looking to elevate their culinary experience.
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