![Quick Setting Recipe](/images/new-backgrounds/58497/5849741x1.webp)
Quick Setting Recipe
Chock Full o’ Chocolate
Walnut-Zucchini Bread
![Chock Full o’ Chocolate Walnut-Zucchini Bread](/images/new-backgrounds/58497/5849741xi2.webp)
MAKES ONE
1/2 cup chopped | walnuts | 3/4 | cup | sugar |
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l/2 cup | chocolate pieces | 1 | tsp. | ground cinnamon | ||||
2 | cups | flour, divided | 1 tsp. grated orange pee1 | |||||
3 | large | eggs, | lightly beaten | 1/2 | tsp. | salt |
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l/3 cup canola or vegetable oil | I/2 | tsp. ground | allspice | |||||
2 | tsp. | baking | powder | |||||
1 | tsp. | baking | soda |
| about 2 | medium | zucchini | |
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1.In a small bowl, combine walnuts and chocolate pieces; add 2 Tbsp. of the flour and toss well; set aside.
2. Spray the bread pan and kneading blade with
3.Insert bread pan into breadmaker; gently close lid. Plug the power cord into a wall outlet. Press the Menu Button until the “Quick Bread” program is reached. Press the Start button.
4.When the machine beeps, indicating that program has finished, lift the lid and, using oven mitts, firmly grasp the
( cwc AUTION: The breadmaker and pan may be very hot! Always handle with care.
5.If needed, use a
6.Turn bread