Positioning, Cooker dimensions | Parkinson Cowan 60 GLXA guide

Installation

O V A T I O N 6 0 G L X a

Positioning

The diagram shows how close to the cooker cupboards, shelves, curtains and so on can be fitted. Look at the diagram and carefully read the instructions to make sure your cooker is fitted safely. If you are in doubt your installer will give you advice.

Do not fit any materials which may catch fire, for example wood or

lcurtains behind the cooker.

Base units which are higher than the hotplate must be 100mm away.

If a cooker hood is fitted check the cooker hood installation

linstructions.

We recommend that cabinets fitted next to or above the cooker meet British Standards. Your installer will give you advice if you are not sure.

Cooker dimensions

Height to hotplate:	900mm - 920mm
	(adjusted by four screw feet)
Width:	594mm
Depth:	600mm (to front of door panel)

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Parkinson Cowan 60 GLXA Positioning, Cooker dimensions, Height to hotplate 900mm 920mm, Width 594mm Depth

Contents

Gas cooker Owners handbook Installation Instructions For your safety Introduction Contents Lighting the cooker Hotplate Grill Leave the grill door open when you are using the grillGrill/second oven Second oven To turn off any burner Main ovenOven light Heat control High settingGrill Cooking positions Preheating GeneralPositioning food on the grid Grill pan and handle Grill pan is supplied with a removable handle Hotplate Burner sizes Are reaching across the hotplate Take care to avoid burns and scalds when youTake extra care when you are deep fat frying. Do Use pans with flat bases. They are more stable Helpful hints Heat zones OvensOven shelves Baking trays and dishes Condensation Roasting Oven cooking chart Main oven ¼ 2¾ hours Mins. per ½kg 1lb and 25 minsMins. per ½kg 1lb and 15 mins 205 mm ½ 2¾ hours 30 40 mins Rolls and buns 10 20 mins Lamb Shelf on Medium Oven cooking chart Second ovenBase Medium Base Well Done Individual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hours ½ hours Baking tray Pastries Plate tart shortcrust 25 35 minsFruit pie shortcrust 25 35 mins Baked custard 50 60 mins To use the minute minder Electronic timerTo set the time of day Turn the selector knob to manual then turn to clock Automatic control Setting the controls for automatic useClock. Turn Setting knob Either direction Showing Selector knob to Correct time? To cook? Cooked by? Switch off showsHow long will Turn the selector knob to Food take Display What time do Turn the selector knob to You want Hints and tips for automatic cooking Food preparation slow cooking Slow cookingPlease note There is no slow cook on the second oven Thaw thoroughly before cooking Do not cook casseroles over 3kg 6lbLeft over food should be cooled quickly and refrigerated Care and cleaning For your safety Clean the grill frequently using hot soapy water When replacing hotplate burner partsCrown to body Do not try to force the crown on to the body Main oven Main oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glass Location Cleaning The Door GlassInstalling the cooker Make sure that a stability bracket is fitted Height to hotplate 900mm 920mm Cooker dimensionsPositioning Width 594mm Depth Connecting to the electricity supply General information For your safetyMoving your cooker Replacing the oven light bulb What is wrong and why? Check Probably a fault Servicing For your safety Gas Consumers Council Installation Instructions Ignition DimensionsConnections Grill Second Oven Important Safety RequirementsMain Oven General Location of Appliance Levelling the Appliance Parts RequiredFitting the Stability Bracket Connecting to GAS Connection to the Electricity Supply Checking the Hotplate Pressure TestingChecking the Grill Checking LID SHUT-OFF Device Checking the Main Oven Checking the Main Oven ControlsAutomatic Operation Checking the Main Oven Light Checking the Second OvenGeneral Note Page Ovation 60 GLXa Contents Check List Description

Positioning

Cooker dimensions

Height to hotplate:

900mm - 920mm

Width:

594mm

Depth: