INSTALLATION & OPERATIONAL SSHLV SERIES MANUAL

2. INSTALLATION

2.1.CHECKING AND UNPACKING YOUR NEW APPLIANCE

Your new Pitco appliance has been carefully packed into one crate. Every effort has been made to ensure that it is delivered to you in perfect condition. Pitco does not assume responsibility for damage or loss incurred in transit.

1.Upon Delivery, inspect for visible shipping damage in the presence of the trucking operator. If something appears damaged, file a claim for damages regardless of extent.

2.Unpack and inspect unit for damage. Contact the shipper within 15 days and file a concealed damage claim; the shipper is only responsible for concealed damage for 15 days after delivery.

3.Remove the unit from the shipping pallet:

a:Remove the filter pan, and JIB pan from unit before attempting to

dismount the unit from the shipping base.

4.Do not allow the full weight of the unit to rest on the legs or caster when removing the appliance from the shipping pallet. The casters can be bent or damaged if too much weight or force is applied to them from improper handling.

5.Check the packing list enclosed with your appliance to ensure that you have received all the parts to the appliance. If you are missing any parts, contact the dealer from whom the appliance was purchased.

6.Using the front cover of this manual, record the following for warranty service or future reference:

1.Your Pitco model number. 2. Fryer serial numbers (Found on the inner door of each fryer).

3.The date purchased from your dealer invoice.

Once you have completed the above, the appliance is ready to be installed.

2.2.INSTALLATION CLEARANCES

The clearances shown below are for combustible and non-combustible installations and will allow for safe and proper operation of your appliance.

Back

Sides

Counter

Floor

Combustible Construction

Non Combustible Construction

Inches (centimeters)

Inches (centimeters)

6.0" (15.2cm)

0.0" (0.0cm)

6.0" (15.2cm)

0.0" (0.0cm)

6.0" (15.2cm)

6.0" (15.2cm)

9” (22.86 cm)

9” (22.86 cm)

In addition to the above clearances there must also be at least 30 inches (76.2cm) of aisle space in front of the unit.

WARNING

DO NOT obstruct the flow of ventilation air openings around the appliance. Adequate clearance around the appliance is necessary for servicing and proper component ventilation. Ensure that you meet the minimum clearance requirements specified in this manual.

WARNING

DO NOT install this appliance next to a water cooker, or use in any way in which water can come in contact with the hot oil. Splash over of water into hot oil may result in a steam eruption, potentially causing hot oil to be ejected from the fryer, and creating a burn hazard.

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L20-407 rev.1 (3/14)

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Pitco Frialator SSHLV14 operation manual Checking and Unpacking Your NEW Appliance, Installation Clearances