All frozen food should be defrosted using defrosting power level (180 W).

Food

Portion

Time

Standing

Instructions

 

 

(min.)

time (min.)

 

Meat

 

 

 

 

Minced beef

250 g

6-7

15-30

Place the meat on a flat ceramic

 

500 g

10-12

 

plate. Shield thinner edges with

Pork steaks

250 g

7-8

 

aluminium foil. Turn over after

 

half of defrosting time!

 

 

 

 

Poultry

 

 

 

 

Chicken pieces

500 g

14-15

15-60

First, put chicken pieces first

 

(2 pcs)

 

 

skin-side down, whole chicken

Whole chicken

1200 g

32-34

 

first breast-side-down on a flat

 

 

 

 

ceramic plate. Shield the thinner

 

 

 

 

parts like wings and ends with

 

 

 

 

aluminium foil. Turn over after

 

 

 

 

half of defrosting time!

Fish

 

 

 

 

Fish fillets

200 g

6-7

10-25

Put frozen fish in the middle of

Whole fish

400 g

11-13

 

a flat ceramic plate. Arrange the

 

 

 

 

thinner parts under the thicker

 

 

 

 

parts. Shield narrow ends of

 

 

 

 

fillets and tail of whole fish with

 

 

 

 

aluminium foil. Turn over after

 

 

 

 

half of defrosting time!

Fruits

 

 

 

 

Berries

300 g

6-7

5-10

Spread fruit on a flat, round

 

 

 

 

glass dish (with a large

 

 

 

 

diameter).

Bread

 

 

 

 

Bread rolls

2 pcs

1-1½

5-20

Arrange rolls in a circle or bread

(each ca. 50 g)

4 pcs

2½-3

 

horizontally on kitchen paper

Toast/Sandwich

250 g

4-4½

 

in the middle of turntable. Turn

German bread

500 g

7-9

 

over after half of defrosting time!

 

 

(wheat + rye

 

 

 

 

flour)

 

 

 

 

GRILL

The grill-heating element is located underneath the ceiling of the cavity. They operate while the door is closed and the turntable is rotating. The turntable’s rotation makes the food brown more evenly. Preheating the grill for 4 minutes will make the food brown more quickly.

Cookware for grilling:

Should be flameproof and may include metal. Do not use any type of plastic cookware, as it can melt.

Food suitable for grilling:

Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions, sandwiches and all kinds of toast with toppings.

Important remark:

Whenever the grill only mode is used, please remember that food must be placed on the high rack, unless another instruction is recommended.

MICROWAVE + GRILL

This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking. It operates only while the door is closed and the turntable is rotating. Due to the rotation of the turntable, the food browns evenly. Three combination modes are available with this model:

600 W + Grill, 450 W + Grill and 300 W + Grill.

Cookware for cooking with microwave + grill

Please use cookware that microwaves can pass through. Cookware should be flameproof. Do not use metal cookware with combination mode. Do not use any type of plastic cookware, as it can melt.

Food suitable for microwave + grill cooking:

Food suitable for combination mode cooking include all kinds of cooked food which need reheating and browning (e.g. baked pasta), as well as foods which require a short cooking time to brown the top of the food. Also, this mode can be used for thick food portions that benefit from a browned and crispy top (e.g. chicken pieces, turning them over half way through cooking). Please refer to the grill table for further details.

Important remark:

Whenever the combination mode (microwave + grill) is used, the food should be placed on the high rack, unless another instruction is recommended. Please refer to the instructions in the following chart.

The food must be turned over, if it is to be browned on both sides.

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Samsung CE107V-B/XEO, CE107V/XEH manual Microwave + Grill, Important remark, Food Portion Time Standing Instructions Min

CE107V-B/XEO, CE107V/XEH specifications

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