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Crane Merchandising Systems
Hot Drink Center Set-Up Manual, Tube Routing Diagram, 6530006
Models:
6530006
Hot Drink Center
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Specifications
Install
Error codes
Tube Routing Diagram
Warranty
Maintenance
III. Connecting Everything
Door Assembly - Exterior
III. Sanitation Procedures
II. Cup Mechanism Adjustment
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Image 44
Hot Drink Center
Set-Up
Manual
TUBE ROUTING DIAGRAM
40
6530006
March, 2001
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Image 44
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Contents
Page
Page
Hot Drink Center Set-Up Manual
Table of Contents
Hot Drink Center Set-Up Manual
APPENDIX D. MODIFY CANISTER TO VEND 12 OZ. CUPS
6530006
March
Hot Drink Center Set-Up Manual
SPECIFICATIONS
SPECIFICATIONS COMMON TO ALL MACHINES
SPECIFICATIONS COMMON TO ALL MACHINES Continued
OPTIONS AND ACCESSORIES
Hot Drink Center Set-Up Manual
OPTIONS
Hot Drink Center Set-Up Manual
SPECIFICATIONS UNIQUE TO 115 VOLT MACHINES
SPECIFICATIONS UNIQUE TO 220 - 240 VOLT MACHINES
MAJOR PARTS
Door Assembly - Exterior
Hot Drink Center Set-Up Manual
6530006
Door Assembly - Interior
Hot Drink Center Set-Up Manual
March
6530006
Cabinet Assembly Interior - Part
Hot Drink Center Set-Up Manual
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March
MAIN CONTROLLER PCB ASSEMBLY
ASSEMBLY
POWER
SWITCH
Hot Drink Center Set-Up Manual
CONTROLS AND INDICATORS
Power Control Panel France/Germany/Spain
MAIN POWER ONSWITCH
Hot Drink Center Set-Up Manual
LABEL
MAIN CIRCUIT BREAKER LOW VOLTAGE CIRCUIT BREAKER
MAIN POWER OFFSWITCH ELECTRONICS CIRCUIT BREAKER MOUNTING STUDS
Hot Drink Center Set-Up Manual
LABEL
FOR MEXICO ONLY
Main Controller PCB Display
MAIN CONTROLLER PCB ASSEMBLY
Hot Drink Center Set-Up Manual
Hot Drink Center Set-Up Manual
Monetary Panel
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March
Service Keypad
Hot Drink Center Set-Up Manual
Hot Drink Center Set-Up Manual
a. With the compressor running, pinch the brewer inlet air tube
INITIAL SET-UP
Power Requirements
Hot Drink Center Set-Up Manual
I. Location Preparation
What is the Water Pressure at Your Location?
Hot Drink Center Set-Up Manual
Water Requirements
It should be no less than 10 psi 69.0 KPa at 1/2 gallon/minute
III. Connecting Everything
2. Connect the Merchandiser to the Electrical Power Supply
Hot Drink Center Set-Up Manual
II. Positioning the Merchandiser
Hot Drink Center Set-Up Manual
2. Mount the Base Plate
3. Set Up the Menu Assembly Glass door
b. Remove the thumb screws as shown, and slide out the menu assembly
c. Install selection inserts as shown
d. Reinstall the menu assembly in the reverse order of assembly
Hot Drink Center Set-Up Manual
Solid door
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March
4. Install the Water Filter Cartridge
TO INSTALL THE FILTER
Hot Drink Center Set-Up Manual
CUNO BRAND
Hot Drink Center Set-Up Manual
EVERPURE BRAND
Hot Drink Center Set-Up Manual
HYDROLIFE BRAND
Hot Drink Center Set-Up Manual
1. Load the Optional Filter Paper
Hot Drink Center Set-Up Manual
j. Reach underneath the brewer and pull paper roller to the right
3. Load the Coin Mechanism
2. Install the Optional Coin Box Lock
Hot Drink Center Set-Up Manual
Hot Drink Center Set-Up Manual
4. Fill the Tank
5. Fill the Canisters
LID FILL CANISTER
OBSERVE PROPER HYGIENE - DO NOT TOUCH THE CUPS
Hot Drink Center Set-Up Manual
6. Load Cups
7. Tell the Machine About the Cup Sizes
Hot Drink Center Set-Up Manual
LOAD HERECUPS
Hot Drink Center Set-Up Manual
8. Test the Machine
Hot Drink Center Set-Up Manual
ADJUSTMENTS AND MINOR MAINTENANCE
I. Water Valve Adjustment
II. Cup Mechanism Adjustment
VIEW A
VIEW B
Hot Drink Center Set-Up Manual
III. Grinder Adjustment
Hot Drink Center Set-Up Manual
V. Canister Installation
Hot Drink Center Set-Up Manual
IV. Disengaging the Grinder
Keep your fingers clear of all moving parts
SANITATION
CLEANING AND SANITIZING -- WHAT’S THE DIFFERENCE?
SANITIZING IS NO SUBSTITUTE FOR A GOOD CLEANING HOW DO I SANITIZE?
Hot Drink Center Set-Up Manual
Hot Drink Center Set-Up Manual
A GOOD PLACE TO START -- YOUR SANITATION KIT
II. Clean the Hot Water Tank
III. Sanitation Procedures
Hot Drink Center Set-Up Manual
Food-Contact Parts
Hot Drink Center Set-Up Manual
Non Food-Contact Parts
Hot Drink Center Set-Up Manual
IV. Overall Cleaning
V. Preventive Maintenance Cleaning
TUBE ROUTING DIAGRAM
Hot Drink Center Set-Up Manual
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March
DAILY
Recommended Cleaning And Sanitation Intervals
Hot Drink Center Set-Up Manual
Record of Cleaning
Hot Drink Center Set-Up Manual
JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
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APPENDIX A. THE FREE VEND KEYSWITCH OPTION
USING THE FREE VEND KEY SWITCH
Hot Drink Center Set-Up Manual
If you have set your freevend option to FREE W/KEY
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Hot Drink Center Set-Up Manual
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APPENDIX B. THE INFRARED MUG/CUP SENSOR
Indicator Light
Cleaning
Hot Drink Center Set-Up Manual
IT IS VERY IMPORTANT THAT THIS MATERIAL BE WHITE
Hot Drink Center Set-Up Manual
Calibration
VIEWING REAR OF SENSOR ASSEMBLY
INDICATOR LIGHT
ADJUSTING SCREW
PLASTIC CAP INDICATOR LIGHT CUP DEFLECTORS CUP
March
Hot Drink Center Set-Up Manual
6530007
APPENDIX C. DEX/UCS INTERFACE OPERATION
Hot Drink Center Set-Up Manual
SELECT DATA TRANSFER METHOD
DEX+CLR =
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Hot Drink Center Set-Up Manual
6530007
APPENDIX D. MODIFY CANISTER TO VEND 12 OZ CUPS
Hot Drink Center Set-Up Manual
Hot Drink Center Set-Up Manual
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March
TURRET CENTER TURRET BASE BREAK OFF ALL TABS CANISTER FUNNEL
Crane Merchandising Systems A CRANE CO. Company 12955 Enterprise Way
WARRANTY STATEMENT
Bridgeton, MO