Manuals / Crane Merchandising Systems / Kitchen Appliance / Hot Beverage Maker

Crane Merchandising Systems Hot Drink Center Set-Up Manual, Label, For Mexico Only, 6530006

Models: 6530006 Hot Drink Center

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Hot Drink Center Set-Up Manual

LABEL

MAIN POWER

OFFSWITCH

ELECTRONICS CIRCUIT BREAKER

MOUNTING STUDS

FOR MEXICO ONLY

626P0035a

Power Control Panel (U.K./Mexico)

10	6530006
	March, 2001

Page 14

Image 14

Crane Merchandising Systems manual Hot Drink Center Set-Up Manual, Label, For Mexico Only, 6530006, March, 626P0035a

Contents

Page Page Hot Drink Center Set-Up Manual Table of Contents6530006 Hot Drink Center Set-Up ManualAPPENDIX D. MODIFY CANISTER TO VEND 12 OZ. CUPS MarchHot Drink Center Set-Up Manual SPECIFICATIONSSPECIFICATIONS COMMON TO ALL MACHINES Hot Drink Center Set-Up Manual SPECIFICATIONS COMMON TO ALL MACHINES ContinuedOPTIONS AND ACCESSORIES OPTIONSHot Drink Center Set-Up Manual SPECIFICATIONS UNIQUE TO 115 VOLT MACHINESSPECIFICATIONS UNIQUE TO 220 - 240 VOLT MACHINES Hot Drink Center Set-Up Manual MAJOR PARTSDoor Assembly - Exterior 6530006March Door Assembly - InteriorHot Drink Center Set-Up Manual 65300066530006 Cabinet Assembly Interior - PartHot Drink Center Set-Up Manual MarchPOWER MAIN CONTROLLER PCB ASSEMBLYASSEMBLY SWITCHHot Drink Center Set-Up Manual CONTROLS AND INDICATORSPower Control Panel France/Germany/Spain LABEL MAIN POWER ONSWITCHHot Drink Center Set-Up Manual MAIN CIRCUIT BREAKER LOW VOLTAGE CIRCUIT BREAKERLABEL MAIN POWER OFFSWITCH ELECTRONICS CIRCUIT BREAKER MOUNTING STUDSHot Drink Center Set-Up Manual FOR MEXICO ONLYMain Controller PCB Display MAIN CONTROLLER PCB ASSEMBLYHot Drink Center Set-Up Manual 6530006 Hot Drink Center Set-Up ManualMonetary Panel MarchService Keypad Hot Drink Center Set-Up ManualHot Drink Center Set-Up Manual a. With the compressor running, pinch the brewer inlet air tubeHot Drink Center Set-Up Manual INITIAL SET-UPPower Requirements I. Location PreparationWater Requirements What is the Water Pressure at Your Location?Hot Drink Center Set-Up Manual It should be no less than 10 psi 69.0 KPa at 1/2 gallon/minuteHot Drink Center Set-Up Manual III. Connecting Everything2. Connect the Merchandiser to the Electrical Power Supply II. Positioning the MerchandiserHot Drink Center Set-Up Manual 2. Mount the Base Platec. Install selection inserts as shown 3. Set Up the Menu Assembly Glass doorb. Remove the thumb screws as shown, and slide out the menu assembly d. Reinstall the menu assembly in the reverse order of assembly6530006 Hot Drink Center Set-Up ManualSolid door MarchHot Drink Center Set-Up Manual 4. Install the Water Filter CartridgeTO INSTALL THE FILTER CUNO BRANDHot Drink Center Set-Up Manual EVERPURE BRANDHot Drink Center Set-Up Manual HYDROLIFE BRANDHot Drink Center Set-Up Manual 1. Load the Optional Filter PaperHot Drink Center Set-Up Manual j. Reach underneath the brewer and pull paper roller to the right3. Load the Coin Mechanism 2. Install the Optional Coin Box LockHot Drink Center Set-Up Manual 5. Fill the Canisters Hot Drink Center Set-Up Manual4. Fill the Tank LID FILL CANISTEROBSERVE PROPER HYGIENE - DO NOT TOUCH THE CUPS Hot Drink Center Set-Up Manual6. Load Cups 7. Tell the Machine About the Cup Sizes Hot Drink Center Set-Up ManualLOAD HERECUPS Hot Drink Center Set-Up Manual 8. Test the MachineHot Drink Center Set-Up Manual ADJUSTMENTS AND MINOR MAINTENANCEI. Water Valve Adjustment VIEW B II. Cup Mechanism AdjustmentVIEW A Hot Drink Center Set-Up ManualIII. Grinder Adjustment Hot Drink Center Set-Up ManualIV. Disengaging the Grinder V. Canister InstallationHot Drink Center Set-Up Manual Keep your fingers clear of all moving partsSANITIZING IS NO SUBSTITUTE FOR A GOOD CLEANING HOW DO I SANITIZE? SANITATIONCLEANING AND SANITIZING -- WHAT’S THE DIFFERENCE? Hot Drink Center Set-Up ManualHot Drink Center Set-Up Manual A GOOD PLACE TO START -- YOUR SANITATION KITHot Drink Center Set-Up Manual II. Clean the Hot Water TankIII. Sanitation Procedures Food-Contact PartsHot Drink Center Set-Up Manual Non Food-Contact PartsHot Drink Center Set-Up Manual IV. Overall CleaningV. Preventive Maintenance Cleaning 6530006 TUBE ROUTING DIAGRAMHot Drink Center Set-Up Manual MarchDAILY Recommended Cleaning And Sanitation IntervalsHot Drink Center Set-Up Manual JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC Record of CleaningHot Drink Center Set-Up Manual 6530006Hot Drink Center Set-Up Manual APPENDIX A. THE FREE VEND KEYSWITCH OPTIONUSING THE FREE VEND KEY SWITCH If you have set your freevend option to FREE W/KEYMarch Hot Drink Center Set-Up Manual6530007 Cleaning APPENDIX B. THE INFRARED MUG/CUP SENSORIndicator Light Hot Drink Center Set-Up ManualIT IS VERY IMPORTANT THAT THIS MATERIAL BE WHITE Hot Drink Center Set-Up ManualCalibration ADJUSTING SCREW VIEWING REAR OF SENSOR ASSEMBLYINDICATOR LIGHT PLASTIC CAP INDICATOR LIGHT CUP DEFLECTORS CUPMarch Hot Drink Center Set-Up Manual6530007 SELECT DATA TRANSFER METHOD APPENDIX C. DEX/UCS INTERFACE OPERATIONHot Drink Center Set-Up Manual DEX+CLR =March Hot Drink Center Set-Up Manual6530007 APPENDIX D. MODIFY CANISTER TO VEND 12 OZ CUPS Hot Drink Center Set-Up ManualMarch Hot Drink Center Set-Up Manual6530007 TURRET CENTER TURRET BASE BREAK OFF ALL TABS CANISTER FUNNELCrane Merchandising Systems A CRANE CO. Company 12955 Enterprise Way WARRANTY STATEMENTBridgeton, MO