Fresh food

Serving Size

Power

1 step (min.)

2 step (min.)

Cake

 

 

 

 

Marble Cake

500 g

Only 180 °C

38-43

-

(Fresh Dough)

 

 

 

 

Instructions

 

 

 

 

 

 

 

 

Put the fresh dough in a small rectangular black metal baking dish

 

(length 25 cm). Put the cake on the low rack. After baking stand for 5-10

 

minutes.

 

 

 

 

 

 

 

 

Small Cakes

10 x 28 g

Only 160 °C

31-34

-

(Fresh Dough)

 

 

 

 

Instructions

 

 

 

 

 

 

 

 

Fill the fresh dough evenly in paper cups and set on baking tray on the

 

low rack.

 

 

 

 

After baking stand for 5 minutes.

 

 

 

 

 

 

 

Cookies

200-250 g

Only 200 °C

15-20

-

(Fresh Dough)

 

 

 

 

Instructions

 

 

 

 

 

 

 

 

Put the chilled croissants on baking paper on the low rack.

 

 

 

 

 

 

Frozen Cake

1000 g

180 W + 180 °C

18-20

-

 

 

 

 

 

 

Instructions

 

 

 

 

Put the frozen cake directly on the low rack. After defrost and warming

 

stand for 15-20 minutes.

 

 

 

 

 

 

 

guide Cooking

English 67

MC32J7035AK_EG_DE68-04334C-00_EN.indd 67

 

 

2015-01-12 ￿￿ 9:35:08