The following table presents serving size and appropriate instructions about 15 pre-programmed cooking options. Those programmes are running with a combination of heat wave grill and microwave.

IMPORTANT

Use oven gloves when taking out food.

Code/Food

Serving

Instructions

Size

 

 

 

 

 

1

600 g

• Ingredients

Homemade

 

400 g sliced vegetables (e.g. courgette, tomato,

Vegetable Gratin

 

potato, onion, pepper), 75 ml cream, 25 g beaten

 

 

whole egg, salt, pepper, 75 g grated mozzarella

 

 

cheese, tsp. parsley or rosemary

 

 

• Method

 

 

Rinse vegetables and slice into 3~5 mm thickness.

 

 

Layer slices in gratin dish, about 14x22 cm, mix

 

 

cream, egg, salt, pepper and pour on top. Spread the

 

 

grated cheese over the top. Put dish on turntable.

 

 

Serve sprinkled with a few fresh thyme leaves.

 

 

 

 

 

 

 

 

 

Code/Food

Serving

Instructions

Size

 

 

2

550 g

• Ingredients

Homemade

 

150 g minced beef, 100 g tomato sauce, 50 ml beef

Lasagne

 

stock, 75 g dried lasagne sheets (4 sheets), ½ onion

 

 

(chopped),

 

 

1 tsp. each of dried parsley flakes, oregano, basil,

 

 

100 g grated mozzarella cheese, 1 Tbsp. olive oil

 

 

• Method

 

 

- Tomato meat sauce

 

 

Heat the oil in a frying pan, then cook the minced

 

 

beef and chopped onion for about 10 min until

 

 

browned all over. Pour over the tomato sauce and

 

 

beef stock, add the dried herbs. Bring up to the boil

 

 

then simmer for 10 min.

 

 

- Lasagna

 

 

Cook lasagna noodles according to package

 

 

directions. Layer the lasagna noodle, meet sauce,

 

 

and half of cheese into gratin dish, about 14x22 cm

 

 

and repeat. Then sprinkle evenly with remaining

 

 

mozzarella cheese on the top of layer of noodles.

 

 

Put dish on turntable.

 

 

 

3

500 g

• Ingredients

Baked Potatoes

(2-3 pcs)

2-3 potatoes, salt, pepper, 2 Tbsp. olive oil, 50 g

 

 

grated mozzarella cheese

 

 

• Method

 

 

Scrub potatoes and cut into halves lengthways.

 

 

Season the potatoes with salt, pepper and oil.

 

 

Spread the grated cheese over the top. Put the

 

 

potatoes on rack.

 

 

 

 

 

 

English  17

use Oven

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3/17/2016 5:24:41 PM