Cleaning
Two cleaning modes are available for you. This function saves you time by removing the need for regular manual cleaning. The remaining time appears on the display during this process.
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C 1 | Steam cleaning | This is useful for cleaning light soiling with steaming. | |
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C 2 | Pyro cleaning | Pyrolytic features high temperature thermal cleaning. | |
It burns off oily leftovers to facilitate manual cleaning. | |||
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Steam cleaning
This is useful for cleaning light soiling with steaming.
1.Pour 400 ml (3/4 pint) of water onto the bottom of the oven and close the oven
door.
2.Turn the mode selector to select 
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3.Turn the value dial to select C 1 (Steam
cleaning), and then press OK to start cleaning.
Steam cleaning runs for 26 minutes.
4.Use a dry cloth to clean inside the oven.
WARNING
Do not open the door before the cycle is complete. The water inside the oven is very hot, and it can cause a burn.
NOTE
•If the oven is heavily soiled with grease, for example, after roasting or grilling, it is recommended to remove stubborn soils manually using a cleaning agent before activating Steam cleaning.
•Leave the oven door ajar when the cycle is complete. This is to allow the interior enamel surface to dry thoroughly.
•While the oven is hot inside, auto cleaning is not activated. Wait until the oven cools down, and try again.
•Do not pour water onto the bottom by force. Do it gently. Otherwise, the water overflows to the front.
Pyro cleaning
Pyrolytic features high temperature thermal cleaning. It burns off oily leftovers to facilitate manual cleaning.
1.Remove all accessories including the side
runners, and wipe out large pieces of impurities manually from inside the oven. Otherwise, they may cause flames during the cleaning cycle, resulting in fire.
2. Turn the mode selector to select .
English 17
Operations
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