Samsung SCHI925EAAVZW, SCH-I925EAAVZW, GH68_37970A Care and Maintenance, Emergency Communication

Models: GH68_37970A SCH-I925EAAVZW SCHI925EAAVZW

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before following them. All users should pay attention to road conditions, closures, traffic, and all other factors that may impact safe driving or walking. Always obey posted road signs.

Emergency Communication

GALAXY is not designed for use as a phone. However, like other internet-capable devices, Galaxy may support Voice over Internet Protocol (VoIP) services. Such VoIP services should not be relied upon for essential communications (e.g., 911 emergency calls).

Care and Maintenance

Your mobile device is a product of superior design and craftsmanship and should be treated with care. The suggestions below will help you fulfill any warranty obligations and allow you to enjoy this product for many years:

Keep your Samsung Mobile Device away from:

Liquids of any kind

Keep the mobile device dry. Precipitation, humidity, and liquids contain minerals that will corrode electronic circuits.

If the mobile device does get wet, do not accelerate drying with the use of an oven, microwave, or dryer,

because this may damage the mobile device and could cause a fire or explosion. Do not use the mobile device with a wet hand. Doing so may cause an electric shock to you or damage to the mobile device.

Extreme heat or cold

Avoid temperatures below 0°C / 32°F or above 45°C / 113°F.

Microwaves

Do not try to dry your mobile device in a microwave oven. Doing so may cause a fire or explosion.

Dust and Dirt

Do not expose your mobile device to dust, dirt, or sand.

Cleaning solutions

Do not use harsh chemicals, cleaning solvents, or strong detergents to clean the mobile device. Wipe it with a soft cloth slightly dampened in a mild soap-and-water solution.

Shock or vibration

Do not drop, knock, or shake the mobile device. Rough handling can break internal circuit boards.

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Samsung SCHI925EAAVZW, SCH-I925EAAVZW, GH68_37970A user manual Care and Maintenance, Emergency Communication