Manuals / Smeg / Kitchen Appliance / Range

Smeg CS19ID-6, CS19IDA-6 manual Instructions for the User, Function Selector Knob, Hob Control Knob

Models: CS19ID-6 CS19IDA-6

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Instructions for the User

FUNCTION SELECTOR KNOB

Turn the knob to select one of the following functions:

NO FUNCTION SET

TOP AND BOTTOM HEATING ELEMENTS

TOP AND BOTTOM HEATING ELEMENTS + FAN FUNCTION

GRILL ELEMENT

GRILL ELEMENT + FAN

BOTTOM HEATING

ELEMENT + FAN

BOTTOM HEATING ELEMENT + FAN HEATING ELEMENT

FAN HEATING ELEMENT + FAN

DEFROSTING

HOB CONTROL KNOB

These knobs provide control of the ceramic hob's cooking zones.

The zone it controls is shown above each knob. The knob shown on the right is for the rear left-hand cooking zone.

Turn the knob to the right to set the zone's operating power; the settings range from a minimum of 1 to a maximum of 9.

The working power is shown by a display on the hob.

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Smeg CS19ID-6, CS19IDA-6 manual Instructions for the User, Function Selector Knob, Hob Control Knob

Contents

Index NEVER ATTEMPT TO REPAIR THE APPLIANCE YOURSELF 1. PRECAUTIONS FOR SAFETY AND USEIntroduction NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD NEVER USE THE HOB AS A WORK-TOP THE NAMEPLATE MUST NEVER BE REMOVED must never be removed Instructions for the Installer2. INSTALLING THE APPLIANCE 2.1 Electrical connection Operation at 380-415V3N~ use a H05RR 2.2 LevellingF five-wire cable cable of 5 x 2.5 mm2 F four-wire cable cable of 4 x 4 mm2 KEY TO SYMBOLS Instructions for the User3. DESCRIPTION OF CONTROLS 3.1 The front panel HOB CONTROL KNOB FUNCTION SELECTOR KNOB Heating accelerator Power Function 3.2.1 Setting the time 3.2 Electronic Analogue Clock on some models onlyLIST OF FUNCTIONS 3.2.2 Minute-Minder 3.2.3 Programming 3.2.4 DEMO Function 4.1.1 4. HOB4.1 Cooking zones Operating Powers 4.1.2 Types of pans 4.1.4 Residual heat 4.1.3 Pan present device4.1.5 Locking-out the hob Trigger Operationtemperature 4.2 Holding Function 5.3 Storage compartment 5. USING THE OVEN5.1 Precautions and General Advice 5.2 Oven light 6. ACCESSORIES AVAILABLE FUNCTION SELECTOR THERMOSTAT SET AT 50 - 250C 7. COOKING ADVICE7.1 Conventional cooking The oven door must be closed during cooking operations 7.2 Hot air cooking FUNCTION SELECTOR THERMOSTAT AT MAXIMUM SETTING 7.3 GrillingThe oven door must be closed while cooking is in progress FUNCTION SELECTOR THERMOSTAT FROM 50 C TO 250C 7.4 Hot air grilling FUNCTION SELECTOR THERMOSTAT SET ON 7.5 Defrosting The oven door must be closed while cooking is in progress 7.6 Rotisserie cookingIt is normal for the thermostat light to switch on and off at regular WARNING the supports B must be fitted as shown on the right PASTA CONVENTIONAL COOKINGGRILLING 7.7 Recommended cooking tables SWEETS CONFECTIONERY HOT-AIR COOKING 8.2.1 Routine daily cleaning 8. CLEANING AND MAINTENANCE8.1 Cleaning the ceramic hob 8.2 Cleaning stainless steel 8.3.3 Maintenance of self-cleaning liners 8.3 Cleaning the oven without self-cleaning liners8.3.1 Self-cleaning liners 8.3.2 Using the self-cleaning liners 8.3.4 Removing the self-cleaning liners 8.4 Door glazing 9.1 Changing the light bulb 9. EXTRAORDINARY MAINTENANCEUse only light bulbs approved for ovens T 300C 9.3 Oven door gasket 9.2 Removing the door