Instructions for the User
7.3 Grilling
FUNCTION SELECTOR
THERMOSTAT AT MAXIMUM SETTING
Used for quick browning of foods. The tray should be placed on the top runner. For short processes and small amounts, place the shelf on the third runner from the bottom. For longer cooking times and grilling, place the shelf on lower runners, depending on the size of the food.
The oven door must be closed while cooking is in progress.
Keep the door closed when grilling is in progress. Grilling with the door open may permanently damage the oven and reduce operating safety.
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