Problems and Causes, Problem Cause What to do | Smeg FS60XNG

Instructions for the user

14. PROBLEMS AND CAUSES

Each of the following cases is caused by an abnormal operation of the appliance and should be dealt with by a authorised person: please contact your local dealer or Service Center in case you detect any of these malfunctioning.

	PROBLEM			CAUSE	WHAT TO DO
The flame is very long with				Defect of comburent air	Call Service Center.
bright yellow tips.				or incorrect injectors.
Black	deposits		on the
bottom of the pans.
The flame is very short and				Excess of comburent	Call Service Center.
noisy.	The	flame	moves	air.
away from the burner ports.
The	flame	extinguishes		Incorrect adjustment of	Call Service Center.
when the burner knob is set				the minimum heat input
to the low flame position.				or excess of comburent
				air.

The valve knob is hard to rotate.

Gas valve worn out or Call Service Center. needs lubrification.

The cooker suddenly stops	Overheating of the	Let the appliance		cool
working during operation of	appliance.	down: the safety thermal
the oven.		cut-out will self-reset
The electronic programmer		when	the temperature
is not operating.		has	decreased	to a
		correct value. Should the

problem arise again, call the Service Center.

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Smeg FS60XNG, FS61MFXLP, FS60WHNG manual Problems and Causes, Problem Cause What to do

Contents

Contents Introduction Instructions for Safe and Proper USE Introduction Electrical connection Installation of the ApplianceThis rating plate must never be removed Gas connection Room ventilation Clearance above and around domestic cookers Requirements 750 mm Replacement of nozzles on the hob Adaptation to Different Types of GAS Burner LPG Propane 2.75 KPa Burner and nozzle characteristics tableBurner Replacement of the oven and grill burner nozzle Adjustment of the oven burneronly for gas oven modelsRegulation of the primary air on the oven and grill burner Final Operations Adjustment of the hob burner minimum level for natural gasAdjustment of the hob burner minimum level for LPG propane Arrangement of the burners on the hob Mounting the rear top skirtboard where applicable Wall fixing Description of Controls Description of SymbolsHOB Burner Command Knob Front control panel Electric Oven Control Knob Certain Models only GAS Oven Thermostat Knob Semiautomatic cooking Clock adjustmentElectronic Programmer only on Equipped Models List of Functions Automatic cooking End of cooking Cancellation of set data Adjusting alarm volumeSwitching off the alarm Minute Counter Digital Timer only on Equipped Models USE of the HOB Lighting of the hob burners Burners Practical advice for using the hob burnersDiameter of containers Min. and max USE of the Oven Cooling system Use of the electric grill Using the grill in cookers with electric ovenUse of the gas oven Electronic spark lighting Use of the gas grill GAS Oven and the Grill / Rotisserie Simultaneously How to use the grill Using the leteral rotisserie Storage compartment Available Accessories Accessories on Request Traditional cooking Function Switch Thermostat Selector Switch from 50 to 260CCooking Hints for Electric Oven Hot-air cooking Hot-air grilling Function Switch Thermostat Switch from 50 to 200CGrill cooking Make sure that the oven door is closed during cooking Delicate cooking Function Switch Thermostat Switch in PositionDefrosting Cleaning stainless steel and enamelled versions Cleaning and MaintenanceCleaning of the hob components Door glass Cleaning of ovenSpark plugs and thermocouples Lubrication of gas taps Extraordinary MaintenanceReplacement of light bulbs Dismantling of the doors Preventive maintenance Oven door gaskets Problems and Causes Problem Cause What to doPage 914772174/ H