Instructions for the user
9.3 Use of the gas oven
9.3.1 Electronic spark lighting
Open the oven door completely, press the thermostat knob and turn it clockwise to max. temperature. The electronic spark lighting device will be enabled automatically. Once the oven is lit, hold the knob down for a few seconds to allow the thermocouple to heat up.
This device should not be enabled for more than 15 seconds; if after this time the burner has not come on, stop, fully open the oven door and try again after one minute.
9.3.2 Manual lighting
Open the oven door completely and turn the thermostat knob. Place a lit match to the mouth of the flame pipe A in the centre of the oven floor and press the thermostat knob. Once the oven is lit, hold the knob down for a few seconds to allow the thermocouple to heat up and check that the oven is lit through the inspection hole B. Choose the cooking temperature by turning the knob clockwise to the desired temperature, between 50° and 275°C.
If the burner is accidentally switched off, turn the knob to the off position (
) and wait for one minute before lighting again.
9.4Use of the electric grill
9.4.1Using the grill in cookers with electric oven
For short cooking procedures, such as the final crisping of meat which is
already cooked, select the static grill function 
and turn the thermostat knob to the maximum temperature. The fan grill function (certain models only) allows actual cooking procedures to be carried out, thanks to the fan function which ensures that the heat penetrates into the food. For this
cooking mode, select the fan grill function 
and turn the thermostat knob to the ideal cooking temperature (never set at more than 200° C).
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