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manual SAP112-8 electric oven, operating and installation instructions
Models:
SAP112-8
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Install
Cable replacement
Maintenance
To prevent any steam in the oven from causing problems, open the door in two stages half open 5 cm approx. for 4-5seconds and then fully open. If you need to access the food, always leave the door open for as short a time as possible to prevent the temperature in the oven from falling and ruining the food
Modifying the preset temperature
Pyrolysis is an automatic high-temperaturecleaning procedure which causes dirt to dissolve. Thanks to this process, it is possible to clean the inside of the oven very easily
6.7Setting the current time
Do Not Use Steam Jets For Cleaning The Appliance
Temperature selection knob
Weight
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SAP112-8
electric oven
operating and installation instructions
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Contents
SAP112-8 electric oven
operating and installation instructions
Contents
1. INSTRUCTIONS FOR USE
General instructions
DO NOT REMOVE THIS PLATE FOR ANY REASON
FATS AND OILS MAY CATCH FIRE
General instructions
General instructions
2. SAFETY PRECAUTIONS
General instructions
DO NOT USE STEAM JETS FOR CLEANING THE APPLIANCE
3. ENVIRONMENTAL RESPONSIBILITY
Instructions for disposal
4. GET TO KNOW YOUR OVEN
Instructions for the User
NOTE accessories
5. AVAILABLE ACCESSORIES
Instructions for the User
Some models are not provided with all
Instructions for the User
Accessories available on request
5.2Using the support rack
5.1Using the rack or tray
5.3Using the handles
Instructions for the User
Instructions for the User
5.4Using the rotisserie rod on some models only
5.6Using the pizza spatula on some models only
5.5Using the pizza plate on some models only
Instructions for the User
6.1Before using the appliance
6.USING THE OVEN
Instructions for the User
Instructions for the User
6.3Warnings and general advice for usage
6.2.3 Oven inside lights
Instructions for the User
To prevent any steam in the oven from causing problems, open the door in two stages half open 5 cm approx. for 4-5seconds and then fully open. If you need to access the food, always leave the door open for as short a time as possible to prevent the temperature in the oven from falling and ruining the food
Instructions for the User
Temperature selection knob
6.4Description of the controls on the front panel
Pyrolitic models only Multifunction models only
Timed cooking activated
Instructions for the User
6.5Operating modes
Instructions for the User
6.6First use
Instructions for the User
6.7Setting the current time
6.8Selecting a cooking function
6.8.1 Modifying the preset temperature
6.9Using the timer
Instructions for the User
least two seconds
6.9.1 Modifying the set data
Instructions for the User
6.10 Cooking programmes
Instructions for the User
6.10.1 Semi-automaticcooking
Modifying the set data
Instructions for the User
6.10.2 Automatic cooking
Instructions for the User
Modifying the set data
Instructions for the User
When
6.11 Selecting a recipe
Instructions for the User
6.11.1 Modifying the set data
Instructions for the User
6.11.2 Automatic cooking with a recipe
6.12 Permanently modifying a recipe
Instructions for the User
Instructions for the User
Press the temperature selection knob to exit the
6.13 Table of predefined recipes
Instructions for the User
Instructions for the User
The cooking times in the table refer to the food indicated in the recipe and are a guide only they may vary depending on the weight
6.14 Secondary menu
Instructions for the User
Instructions for the User
6.14.3 Low power mode
6.14.1 Child lock mode
Instructions for the User
7. COOKING WITH THE OVEN
STATIC
GRILL
FAN-ASSISTEDGRILL
Instructions for the User
FAN-ASSISTEDBOTTOM
CIRCULAR
7.1.2 Advice for cooking meat
7.1.1 General advice
7.1.3 Advice for cooking desserts and biscuits
7.1.4 Advice for defrosting and proving
7.2To save energy
Instructions for the User
7.3Cooking process information table
Instructions for the User
FIRST COURSES
MEAT
1ST SURFACE
Instructions for the User
2ND SURFACE
PIZZA
Instructions for the User
BREAD
FOCACCIA
Instructions for the User
TEMPERATURE
RUNNER POSITION
TIME IN MINUTES
Instructions for the User
Temperature
Function
Runner position
8.1Cleaning stainless steel
8. CLEANING AND MAINTENANCE
8.2Ordinary daily cleaning
8.4Cleaning the door glazing
Instructions for the User
8.5Cleaning the inside of the oven
8.5.1 Removing guide frames
Instructions for the User
Instructions for the User
8.6Cleaning the pizza plate
Instructions for the User
Pyrolysis is an automatic high-temperaturecleaning procedure which causes dirt to dissolve. Thanks to this process, it is possible to clean the inside of the oven very easily
Make sure that the oven door is firmly closed
Instructions for the User
Instructions for the User
8.7.2 Setting the cleaning cycle
A few seconds after the required duration is set
Instructions for the User
Instructions for the User
8.8.1 Before starting the assisted cleaning cycle
Instructions for the User
8.8.2 Setting the assisted cleaning cycle
Instructions for the User
8.8.3 End of the assisted cleaning cycle
Instructions for the User
9. EXTRAORDINARY MAINTENANCE
9.1 Replacing the light bulb
On some models only the bulbs are
9.2Removing the door
Instructions for the User
9.2.1 With moveable levers
Instructions for the User
9.2.2 With pins
9.3Removing the door seal
Instructions for the User
9.4Removing the internal glass panels
For multifunction models only
Instructions for the User
Cleaning
Removing the internal glass panel
Multifunction models
9.5What to do if
Instructions for the User
10.INSTALLING THE APPLIANCE
Instructions for the installer
Do not remove this plate for any reason
Operation at 220-240V~ use a H05V2V2-Ftype
10.2 Cable replacement
Instructions for the installer
10.3 Positioning the oven
must be 1.5 - 2 Nm
FIG.1
Instructions for the installer
Measurements mm
Instructions for the installer
914773863/ A