S E R V I C E

 

For Machines Mfg. Since 5/11

13" Heavy 13® Gearhead Lathe

 

 

 

6.Use the magnet to remove the shear pin head, then rotate the lathe spindle to line up the inner and outer bores, as shown in Figure 131. Next, use the magnet to remove the other half of the broken shear pin when it becomes visible.

Inner Bore

Outer Bore

Figure 131. Shear pin bores aligned.

7.Insert the blow gun tip into the shear pin hole, blow out the hole with compressed air, then put a drop of oil in the hole.

8.Insert the new shear pin into the bore, as shown in Figure 132.

Note: If the pin does not freely slide into the bore, DO NOT use a hammer on the pin or you may permanently damage the shear mechanism and bore, which would make it nearly impossible to remove and install a new shear pin later.

Instead, take the time to carefully line up the two bores. You may need to file a slight chamfer on the end of the pin to make it easier to insert.

Shear Pin

Figure 132. New shear pin installed in bore.

9.With the pin completely seated in the bore and the head flush with the leadscrew shoulder, slide the shroud washer against the shoulder, then rotate the washer 180° to completely cover the head of the shear pin, as shown in Figure 133.

Rotate

Washer

Slot 180°

Figure 133. Shroud washer positioning.

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Southbend SB owner manual Shear pin bores aligned
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SB specifications

The Southbend 1368,SB is a versatile and robust commercial range designed for professional kitchens that demand high performance, reliability, and efficiency. This model is widely recognized for its solid construction and user-friendly features, making it a preferred choice among chefs and restaurant operators.

One of the standout features of the Southbend 1368,SB is its powerful burners. Equipped with six high-output burners, each producing 33,000 BTUs, this range delivers exceptional cooking power, allowing chefs to boil, sauté, and simmer with ease. The burners are designed with heavy-duty cast iron grates that not only provide durability but also ensure optimal heat distribution across the cooking surface, enhancing culinary results.

The range also includes a spacious oven with a capacity of 40,000 BTUs, which is perfect for baking, roasting, and broiling various dishes. The oven features a thermostat that allows for precise temperature control, ensuring that dishes are cooked to perfection every time. Additionally, the oven's interior is made from stainless steel, which offers excellent heat retention and is easy to clean.

Another notable characteristic of the Southbend 1368,SB is its construction. Built with a heavy-duty stainless steel exterior, this range is not only aesthetically pleasing but also resistant to corrosion and wear. The front, sides, and top are all designed for durability, making it suitable for high-traffic kitchen environments.

In terms of technological advancements, the Southbend 1368,SB is equipped with modular components that can be easily customized to meet specific cooking needs. This flexibility allows operators to configure the range for various cooking tasks, accommodating everything from grilling to frying.

Safety is also a significant consideration in the design of the Southbend 1368,SB. The range includes flame failure safety devices that automatically shut off the gas supply in case of a flame-out, providing peace of mind for operators during busy service times.

In summary, the Southbend 1368,SB is a powerful, versatile, and durable commercial range that brings together high-performance cooking capabilities and user-friendly features. With its robust burners, spacious oven, and heavy-duty construction, it is an ideal choice for any professional kitchen looking for reliability and efficiency in their cooking equipment.
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