P R E P A R A T I O N

 

13" Heavy 13® Gearhead Lathe

For Machines Mfg. Since 5/11

 

 

 

Preparation Overview

The purpose of the preparation section is to help you prepare your machine for operation. The list below outlines this basic process. Specific steps for each of these points will be covered in detail later in this section.

The typical preparation process is as follows:

1.Unpack the lathe and inventory the contents of the box/crate.

2.Clean the lathe and its components.

3.Identify an acceptable location for the lathe and move it to that location.

4.Level the lathe and either bolt it to the floor or place it on mounts.

5.Assemble the loose components and make any necessary adjustments or inspections to ensure the lathe is ready for operation.

6.Check/lubricate the lathe.

7.Connect the lathe to the power source.

8.Test run the lathe to make sure it functions properly.

9.Perform the spindle break-in procedure to prepare the lathe for operation.

Things You'll Need

To complete the preparation process, you will need the following items:

For Lifting and Moving

ss!!FORKLIFT ORLOTHERTPOWERRLIFTINGHDEVICE rated for at least 25% more than the shipping weight of the lathe (see Product Specifications beginning on Page 1)

ss,IFTINGTstraps, each rated for at least 25% more than the shipping weight of the lathe

ss'UIDEIRODS FOR STEADINGFTHERLOAD WHENALIFTING ss Two other people for assistance when moving

machine

ss Hardwood blocks (see Page 22)

For Power Connection

ss!!POWEROSOURCE THATOMEETSCTHE MINIMUMT circuit requirements for this machine (review

Power Supply Requirements on the next page for details)

ss!N ELECTRICIAN ORRQUALIFIEDNSERVICE PERSONNELI to ensure a safe and code-compliant connection to the power source

For Cleaning & Assembly

ssCotton rags

ssMineral spirits

ssQuality metal protectant oil ss 3AFETY glasses

ss Wrench or socket 21mm ss Wrench or socket 19mm

ss &LOOROmounting hardware as needed ss 0RECISIONILEVEL

ss Standard screwdriver #2

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Southbend SB owner manual Preparation Overview, Things Youll Need, Typical preparation process is as follows
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SB specifications

The Southbend 1368,SB is a versatile and robust commercial range designed for professional kitchens that demand high performance, reliability, and efficiency. This model is widely recognized for its solid construction and user-friendly features, making it a preferred choice among chefs and restaurant operators.

One of the standout features of the Southbend 1368,SB is its powerful burners. Equipped with six high-output burners, each producing 33,000 BTUs, this range delivers exceptional cooking power, allowing chefs to boil, sauté, and simmer with ease. The burners are designed with heavy-duty cast iron grates that not only provide durability but also ensure optimal heat distribution across the cooking surface, enhancing culinary results.

The range also includes a spacious oven with a capacity of 40,000 BTUs, which is perfect for baking, roasting, and broiling various dishes. The oven features a thermostat that allows for precise temperature control, ensuring that dishes are cooked to perfection every time. Additionally, the oven's interior is made from stainless steel, which offers excellent heat retention and is easy to clean.

Another notable characteristic of the Southbend 1368,SB is its construction. Built with a heavy-duty stainless steel exterior, this range is not only aesthetically pleasing but also resistant to corrosion and wear. The front, sides, and top are all designed for durability, making it suitable for high-traffic kitchen environments.

In terms of technological advancements, the Southbend 1368,SB is equipped with modular components that can be easily customized to meet specific cooking needs. This flexibility allows operators to configure the range for various cooking tasks, accommodating everything from grilling to frying.

Safety is also a significant consideration in the design of the Southbend 1368,SB. The range includes flame failure safety devices that automatically shut off the gas supply in case of a flame-out, providing peace of mind for operators during busy service times.

In summary, the Southbend 1368,SB is a powerful, versatile, and durable commercial range that brings together high-performance cooking capabilities and user-friendly features. With its robust burners, spacious oven, and heavy-duty construction, it is an ideal choice for any professional kitchen looking for reliability and efficiency in their cooking equipment.
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